flour tortillas Audrey

[Guest guest]

You can freeze the flour tortillas also.

Donna

 

The Cisco Kid was a friend of mine The Cisco Kid was a friend of mine He drink

whiskey, Poncho drink the wine He drink whiskey, Poncho drink the wine SOURCE

War - The Cisco Kid

 

--- On Thu, 11/19/09, Audrey Snyder <AudeeBird wrote:

 

 

Audrey Snyder <AudeeBird

Re: [veg_grp] corn tortillas question

 

Thursday, November 19, 2009, 4:20 PM

 

 

 

 

 

 

Awesome, thanks!

 

Audrey

 

 

 

 

 

 

[Guest guest]

Yes, I've frozen flour ones before. The corn ones just seem so darn fragile,

though, that's why I ask. If I bake them very long, they disintegrate!

Audrey

 

On Thu, Nov 19, 2009 at 6:22 PM, Donnalilacflower

<thelilacflowerwrote:

 

>

>

> You can freeze the flour tortillas also.

> Donna

>

>

 

 

 

[Guest guest]

Audrey,

Your corn tortilla's will not be fragile or disintegrate if you dip each on

*quickly* in hot oil. Turn once, blot on a paper towel and then place in your

baking dish, fill w/cheese and cover with sauce.

I know this seems horrible to many of us who no longer deep fry but it works.

This is how Enchiladas are made by those who've been making them for many years.

Deanna in Colorado

***************************************************

Audrey Snyder <AudeeBird wrote:

....The corn ones just seem so darn fragile,

If I bake them very long, they disintegrate!...)

[Guest guest]

Good tip, thanks. I'm too lazy to roll the things, I just layer them!

 

Audrey

 

On Thu, Nov 19, 2009 at 6:59 PM, genny_y2k <genny_y2k wrote:

 

>

>

> Audrey,

> Your corn tortilla's will not be fragile or disintegrate if you dip each on

> *quickly* in hot oil. Turn once, blot on a paper towel and then place in

> your baking dish, fill w/cheese and cover with sauce.

> I know this seems horrible to many of us who no longer deep fry but it

> works. This is how Enchiladas are made by those who've been making them for

> many years.

> Deanna in Colorado

>