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Digest Number 126

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Posted

> Message: 9

> Mon, 28 Feb 2000 23:17:19 -0800

> Pamela Zilavy <yinyang

> bioavailability of raw, ground herb

>

> [This message is not in displayable format]

 

Out of curiosity, what causes messages to not be displayable?

This thread of discussion is particularly interesting to me (I am currently a

student). I am disappointed in not being able to read this message and others

like it. Attachements are never displayed either.

Just wondering if this is a problem with my computer or if it's a function of

the listserve.

 

-JCS

--

hey-jude

Posted

> " Toni Narins " <tnarins

>

>Z'ev,

>

>You mention Ancient Chinese Medical Literature, translated by Donald Harper.

>Where does one get this book?

>

>Toni

 

 

Redwing Book Co. has it in the new catalogue

 

Z'ev

Posted

Z'ev,

 

You mention Ancient Chinese Medical Literature, translated by Donald Harper.

Where does one get this book?

 

Toni

 

< >

< >

Tuesday, February 29, 2000 12:59 AM

Digest Number 126

 

 

>------

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>------

>Chronic Diseases Heal - Chinese Herbs Can Help

>------

>

>There are 9 messages in this issue.

>

>Topics in today's digest:

>

> 1. Re: Digest Number 125

> " Jonathan Alexander Daniel " <jalexd

> 2. huo ma ren

>

> 3. Re: Digest Number 125

> " " <zrosenberg

> 4. Re: -about translation-

> " Galerie Z.T. " <jetnik

> 5. old new diagnosis question

> Ed Kasper <edkasper

> 6. Re: Re: -about translation-

> " " <zrosenberg

> 7. Re: huo ma ren

> Karen S Vaughan <creationsgarden

> 8. Re: JCM

> acuman1

> 9. bioavailability of raw, ground herb

> Pamela Zilavy <yinyang

>

>

>_________________________

____

>_________________________

____

>

>Message: 1

> Mon, 28 Feb 2000 10:04:47 -0500

> " Jonathan Alexander Daniel " <jalexd

>Re: Digest Number 125

>

>> I wrote this article in 1993.If that can help you..

>> I 'd love to hear your feedback on it.

>>

>> Philippe Riviere

>

>I agree with you and with Z'ev. This was a great article. Back in 1991

>when I was at ACTCM I was involved in a translation project there and what

>you said in the article is exactly what I said to my teacher then: In

order

>to do an adequate translation of a Chinese medicine text into English, one

>must know well Chinese language, the English language, Chinese culture and

>history and Western culture and history. It is well-known that poetry is

>nearly impossible to translate, as is philosophy. Language has two

aspects,

>the denotative and the connotative. The denotative is easy to translate,

>but poetry and philosophy rely heavily on the connotative aspect of

>language, and this is very difficult to translate since the associations

>that one makes in one language are usually not shared with those of the

>other language, because of different cultural and historical contexts.

>Chinese medical texts are similar to poetry and philosophy in this sense,

>especially the older texts. Chinese medicine has its roots in Daoism, the

>entire Chinese cultural civilization has strong roots in the Yi Jing. In

>order to understand the metaphors being used by ancient medical authors, it

>is necessary to adequately comprehend the Yi Jing (and not merely as a

>fortune-telling device) as well as Daoism. The more ancient medical

writers

>were not only doctors but also scholars. In fact many of them were

>primarily scholars. Sometimes when they wrote they would quote the

classics

>of Chinese civilization. These quotations would be immediately recognized

>as such by fellow scholar-doctors who were also well-versed in the

classics;

>and the context would be immediately understandable to them. But without

>this cultural background we are often at best lost when we encounter some

of

>their statements and at worst we misunderstand and apply our own

connotative

>understanding which comes out of our own historical context. This is why

>commentary is so necessary, commentary by someone familiar with the four

>things I cited above. In addition, it is quite obvious that the classical

>authors often used word associations based upon puns. When one reads a

>translation without any knowledge of the original Chinese text one has no

>chance to even consider this word play. An example would be the name of

>Large Intestine 4, which is He Gu, which can mean, " union valley " but can

>also mean " grain gathering " and then as a pun it is called " Hu Kou " which

>means the " Tiger's Mouth, " all of these names bring up associations related

>to the functioning of the point. But if one merely reads in English,

" grain

>gathering, " " union valley " and " tiger's mouth " one has no concept of why

all

>three names are given to this point let alone why the point is given this

>name. Two good books that I have found which deal with the difficulties of

>understanding ancient thought and culture include:

>

>Avatara: The Humanization of Philosophy Through the Bhagavad Gita by

Antonio

>T. de Nicolas; 1976 Nicolas Hays Ltd. ISBN 0-89254-001-X

>

>Quotation from the book jacket:

>

> " Professor de Nicolas presents the reader with actualized possibilities of

>knowing other cultures as they knew themselves. In his work, philosophy

>becomes an ongoing synthesis of knowledge and sensation. This new

>translation of The Bhagavad Gita with its easy and beautiful reading, is a

>major philosophical attempt to read a most important text of a culture in

>its own context. "

>

>Hamlet's Mill: An Essay Investigating the Origins of Human Knowledge and

Its

>Transmission Through Myth by Giorgio de Santillana and Hertha von Dechend;

>1977 David R. Godine, Publisher, Inc. ISBN 0-87923--215-3

>

>Quotation from the book jacket:

> " Ever since the Greeks coined the language we commonly use for scientific

>description, mythology and science have developed separately. But what

came

>before the Greeks? What if we could prove that all myths have one common

>origin in a celestial cosmology? What if the gods, the places they lived,

>and what they did are but ciphers for celestial activity, a language for

the

>perpetuation of complex astronomical data? "

>

>Modern science has attempted to rid itself of as much connotative language

>as possible and to describe things as denotatively as possible in an effort

>to present knowledge unambiguously and which can be understood in all

>cultures at all times. I think that this attempt is somewhat of a failure.

>Perhaps in 2000 years our modern scientific texts will appear as baffling

to

>people as 2000 year-old texts appear to us now. And perhaps 2000 years ago

>the authors were also writing in a way that they thought would be

>universally understood, not realizing the full extent of the significance

of

>the shifting sands of language and culture.

>

>I am glad that we have reached the point in learning Chinese medicine that

>we are recognizing our inadequacies here.

>

>Later,

>Jonathan Daniel, DC, LAc.

>

>

>

>_________________________

____

>_________________________

____

>

>Message: 2

> Mon, 28 Feb 2000 09:27:50 -0800 (PST)

>

>huo ma ren

>

>It is my understanding that sterilized huo ma ren is legal for use in

>the US. Numerous companies import this seed legally. However, it has

>been heat treated to prevent sprouting. Since the active components are

>heat sensitive essential fatty acids, I would suggest that most seeds

>are rancidified by this process, making them not only useess, but

>perhaps dangerous. Rancid EFA's cause cancer at very high rates due to

>massive free radical induction.

>

>As Kevin Oneil mentioned in an earlier post, it is also unlikely that

>powdered water extracts contain much EFA either,as these are fat

>soluble. Huo ma ren was typically used as pill or porridge because of

>this. I think pure hempseed oil, which is usually cold extracted and

>stored in the refrigerator is a good substitute for both dry

>constipation, yin xu, lung dryness and some scaling skin diseases, all

>of which have been treated by huo ma ren in ancient times.

>

>Also, someone mentioned fumigation, though I am unclear about what

>exactly was being referred to. There is a misconception that chinese

>herbs are fumigated at some point in their journey west. Actually, they

>are not fumigated at US customs; I checked. And as far as I can tell,

>they are not fumigated by the Chinese unless they are actually infested,

>but certainly not as a matter of course. This is a common misconception

>and can be verified by both Andy Ellis at springwind.com herbs and

>Subhuti Dharmananda at itmonline.org. If anyone has actual evidence

>(not anecdote) to the contrary, please provide.

>

>

>

>

>_________________________

____

>_________________________

____

>

>Message: 3

> Mon, 28 Feb 2000 10:46:32 -0800

> " " <zrosenberg

>Re: Digest Number 125

>

>Jonathan hit it on the head. He and I are both students of the Jewish

>mystical literature, and without a continual lineage to pass on the

>teaching, teachers to explain it, commentaries to elucidate it, and a

>working knowledge of Hebrew, the knowledge cannot be explained adequately.

>Modern interpretations of Kabbalistic teaching often end up being just

>that, unable to go farther than the person interpreting it. A similar

>situation with the Chinese medical literature. . ..we need the tradition,

>commentaries, teachers and language, adequately translated. The

>macrobiotic movement floundered, because, having separated itself from

>historical oriental medical literature and traditions, it could only base

>itself on the modern teachers, and not go any further. With Chinese

>medicine, we have to be sure to pass on the importance of proper knowledge

>of Chinese medical terminology, so that we are not overly dependant on a

>teacher's personal interpretations. This is a slow process, and will take

>much time. Sometimes, wisdom is knowing what you don't know.

>

>

>>>

>>> Philippe Riviere

>>

>>I agree with you and with Z'ev. This was a great article. Back in 1991

>>when I was at ACTCM I was involved in a translation project there and what

>>you said in the article is exactly what I said to my teacher then: In

order

>>to do an adequate translation of a Chinese medicine text into English, one

>>must know well Chinese language, the English language, Chinese culture and

>>history and Western culture and history. It is well-known that poetry is

>>nearly impossible to translate, as is philosophy. Language has two

aspects,

>>the denotative and the connotative. The denotative is easy to translate,

>>but poetry and philosophy rely heavily on the connotative aspect of

>>language, and this is very difficult to translate since the associations

>>that one makes in one language are usually not shared with those of the

>>other language, because of different cultural and historical contexts.

>>Chinese medical texts are similar to poetry and philosophy in this sense,

>>especially the older texts. Chinese medicine has its roots in Daoism, the

>>entire Chinese cultural civilization has strong roots in the Yi Jing. In

>>order to understand the metaphors being used by ancient medical authors,

it

>>is necessary to adequately comprehend the Yi Jing (and not merely as a

>>fortune-telling device) as well as Daoism. The more ancient medical

writers

>>were not only doctors but also scholars. In fact many of them were

>>primarily scholars. Sometimes when they wrote they would quote the

classics

>>of Chinese civilization. These quotations would be immediately recognized

>>as such by fellow scholar-doctors who were also well-versed in the

classics;

>>and the context would be immediately understandable to them. But without

>>this cultural background we are often at best lost when we encounter some

of

>>their statements and at worst we misunderstand and apply our own

connotative

>>understanding which comes out of our own historical context. This is why

>>commentary is so necessary, commentary by someone familiar with the four

>>things I cited above. In addition, it is quite obvious that the classical

>>authors often used word associations based upon puns. When one reads a

>>translation without any knowledge of the original Chinese text one has no

>>chance to even consider this word play. An example would be the name of

>>Large Intestine 4, which is He Gu, which can mean, " union valley " but can

>>also mean " grain gathering " and then as a pun it is called " Hu Kou " which

>>means the " Tiger's Mouth, " all of these names bring up associations

related

>>to the functioning of the point. But if one merely reads in English,

" grain

>>gathering, " " union valley " and " tiger's mouth " one has no concept of why

all

>>three names are given to this point let alone why the point is given this

>>name. Two good books that I have found which deal with the difficulties

of

>>understanding ancient thought and culture include:

>

>

>

>

>_________________________

____

>_________________________

____

>

>Message: 4

> Mon, 28 Feb 2000 20:02:56 +0100

> " Galerie Z.T. " <jetnik

>Re: -about translation-

>

>response to:

> > Re: introduction & herbquestion

>>

>> I wrote this article in 1993.If that can help you..

>> I 'd love to hear your feedback on it.

>>

>> Philippe Riviere

>>

>Dear Philippe,

>

>thanks a lot for posting your article. It's a big support for me to know

>that there are people who understand the particular problems involved in

>translating classical chinese texts. It's not for nothing that in my

>introduction I wrote that I'm 'preparing' myself to do translation work and

>'trying' to read. In college I participated in study-groups preparing

>translations from -parts of- the Zhuangzi, Liezi, Daodejing including the

>most important commentaries and comparing translations in French, German

and

>English. I'm sure it'll be no surprise to you that very often we were

>spending a day or so discussing the translation of just one or two lines,

>sometimes after

>fierce discussion not even able to agree upon the exact punctuation.

>

>Back to your article, in which you express the need to have annotated

>translations of the Chinese commentaries dealing with the basic classical

>works on TCM. I'm the first to agree to this, but have to stress that we

are

>talking about huge and time-consuming projects here. Last week I was

>doing a little bit of research for my Materia Medica-teacher, who has an

>interest in the psychological effects of herbs. He mentioned the Huangting

>Jing /'Classic of the Yellow Court' (a Daoist text in verse, describing the

>'inner landscape' and its psycho-physiological practice, originally meant

to

>be recited by 'adepts') and I marvelled at the very different

>interpretations of several Chinese commentaries about just the question:

>what is meant by this 'Yellow Court'?. Interpretations vary from (a.o.)

>'Three Places in the Head', 'The Spleen', 'Mingmen' and 'Dantian'-the

>Cinnaber Field.

>Now of course this can be due to the existence of different schools of

>thought, but it

>really would take a lot of study to get that clear. One annotation would,

>during research, be upgraded to a seperate chapter! I sometimes seriously

>wonder what would be the value for TCM-students to be informed about that.

>This kind of annotations would fall under what you mention in point 3:

>

>> The sinologist will tackle a TCM text as:

>....

>> 3. A text to be translated in order to be understood by the reader!

>> but,too often, the text is confined inside the narrow field of literal

>> translation without taking into account the clinical utility of the

>> information and its reality in front of illness;

>> and as a result the translation becomes sterile and at best an object of

>> university curiosity.

>

>By the way: I've seen that Michael Saso published a translation of the

>Huangting Jing and wonder how he has solved this kind of problems (some of

>you maybe know it?). If in translation one would simply leave it with 'the

>Yellow Court', what is to be learned from that? The rich metaphors and

>images in these ancient texts have to be explained somehow.

>

>The ideal seems to be to produce translations which are not sterile and

>don't make the reader lose track in a wood of annotations and commentaries.

>So indeed such translations can't be done by mere sinologists. My personal

>attitude towards this is: if you want to do translations, study the

medicine

>first (and while studying the medicine, being able to read chinese is of

>course valuable).

>Your suggestion at the end of your article of working in a team consisting

>of 'competent and honest practitioners' and 'open minded sinologists'

>expresses exactly what I think would be an ideal situation.

>

>best regards,

>

>Nicolaas Herman Oving

>jetnik

>

>

>

>

>

>_________________________

____

>_________________________

____

>

>Message: 5

> Mon, 28 Feb 2000 11:24:39 +0000

> Ed Kasper <edkasper

>old new diagnosis question

>

>Wil and others Thank you for your responses. I am re-posting hoping to

offer

>greater clarity.

>

>ABDOMEN DISTENTION

>My Dx: Spleen Yang Xu

>

>female age 54

>very active not sedentary

>menopausal 1 1/2 years ago.

>still hot flashes occasionally

>little overweight,

>tongue mostly swollen tooth marked + white.

>pulse deep and but strong regular

>suffers long term constipation, few times a week.

>Bloated past 6 months

>Hard feeling epigastic region just after eating

>More of discomfort not sharp pain.

>gas and belching

>

>Treated previously with acupuncture

>bilateral Ki 16

>bilateral St 27

>bilateral St 37

>Ren 10, 12, 6

>

>Also herbal decoction variation of D Cheng Qi Tang

>Reported feeling better, released more gas

>

>Was also seeing a M.D. who prescribed drugs and laxatives.

>Which she was taking.

>

>Stopped treatment as she felt better

>Symptoms re-appeared and the doctor just diagnosed as

> " Colon Inertia: a condition where the colon does not properly contract "

>

>Questions:

> would Da Cheng Rx / Da Huang and Fu Zi, be suitable or too harsh.

> Would Tonifying Rx be too cloying Ginseng & Longan Formula, Ginseng &

> Astragalus Formula, Xiang Sha Liu Jun Zi Tang and Run Chang

>

> I am also considering Triphala,

>

> Thank you for your consideration.

>To Your Health,

>Ed Kasper LAc.

>http://HappyHerbalist.com

>

>

>

>_________________________

____

>_________________________

____

>

>Message: 6

> Mon, 28 Feb 2000 13:13:29 -0800

> " " <zrosenberg

>Re: Re: -about translation-

>

>There are some excellant examples of balanced translation with good

>commentary out there. One is the Shang Han Lun, translated by

>Mitchell/Feng, the other Ancient Chinese Medical Literature (the MaWang Dui

>manuscripts) translated by Donald Harper.

>

>

>>>

>>Dear Philippe,

>>

>>thanks a lot for posting your article. It's a big support for me to know

>>that there are people who understand the particular problems involved in

>>translating classical chinese texts. It's not for nothing that in my

>>introduction I wrote that I'm 'preparing' myself to do translation work

and

>>'trying' to read. In college I participated in study-groups preparing

>>translations from -parts of- the Zhuangzi, Liezi, Daodejing including the

>>most important commentaries and comparing translations in French, German

and

>>English. I'm sure it'll be no surprise to you that very often we were

>>spending a day or so discussing the translation of just one or two lines,

>>sometimes after

>>fierce discussion not even able to agree upon the exact punctuation.

>>

>>Back to your article, in which you express the need to have annotated

>>translations of the Chinese commentaries dealing with the basic classical

>>works on TCM. I'm the first to agree to this, but have to stress that we

are

>>talking about huge and time-consuming projects here. Last week I was

>>doing a little bit of research for my Materia Medica-teacher, who has an

>>interest in the psychological effects of herbs. He mentioned the Huangting

>>Jing /'Classic of the Yellow Court' (a Daoist text in verse, describing

the

>>'inner landscape' and its psycho-physiological practice, originally meant

to

>>be recited by 'adepts') and I marvelled at the very different

>>interpretations of several Chinese commentaries about just the question:

>>what is meant by this 'Yellow Court'?. Interpretations vary from (a.o.)

>>'Three Places in the Head', 'The Spleen', 'Mingmen' and 'Dantian'-the

>>Cinnaber Field.

>>Now of course this can be due to the existence of different schools of

>>thought, but it

>>really would take a lot of study to get that clear. One annotation would,

>>during research, be upgraded to a seperate chapter! I sometimes seriously

>>wonder what would be the value for TCM-students to be informed about that.

>>This kind of annotations would fall under what you mention in point 3:

>>

>>> The sinologist will tackle a TCM text as:

>>....

>>> 3. A text to be translated in order to be understood by the reader!

>>> but,too often, the text is confined inside the narrow field of literal

>>> translation without taking into account the clinical utility of the

>>> information and its reality in front of illness;

>>> and as a result the translation becomes sterile and at best an object of

>>> university curiosity.

>>

>>By the way: I've seen that Michael Saso published a translation of the

>>Huangting Jing and wonder how he has solved this kind of problems (some of

>>you maybe know it?). If in translation one would simply leave it with 'the

>>Yellow Court', what is to be learned from that? The rich metaphors and

>>images in these ancient texts have to be explained somehow.

>>

>>The ideal seems to be to produce translations which are not sterile and

>>don't make the reader lose track in a wood of annotations and

commentaries.

>>So indeed such translations can't be done by mere sinologists. My personal

>>attitude towards this is: if you want to do translations, study the

medicine

>>first (and while studying the medicine, being able to read chinese is of

>>course valuable).

>>Your suggestion at the end of your article of working in a team consisting

>>of 'competent and honest practitioners' and 'open minded sinologists'

>>expresses exactly what I think would be an ideal situation.

>>

>>best regards,

>>

>>Nicolaas Herman Oving

>>jetnik

>>

>

>

>

>

>_________________________

____

>_________________________

____

>

>Message: 7

> Mon, 28 Feb 2000 07:24:17 -0500

> Karen S Vaughan <creationsgarden

>Re: huo ma ren

>

>I've wondered myself about the rancidity of huo ma ren, as well as its

>effect upon patients who are subject to increasingly sensitive drug

>tests. A number of hemp butter sites on the web make points about having

>no detectable THC contamination in their products, which leads me to

>question whether seeds from our sources would be problematic. (I know

>people who will avoid poppyseed bagels because they have to take random

>drug tests and the trace amounts of opiates in legal culinary seeds

>register as evidence of drug use.) While it may be insufficient to get

>clients high, it may still register.

>

>Flaxseed, ya ma ren, goes rancid within literally minutes of grinding,

>which is why I counsel clients to grind it immediately before eating. I

>suspect that huo ma ren would work better in that manner, especially if

>given in congees. I share Todd's scepticism that essential fatty acids

>would survive decoction, especially powdered in a bag prepared for the

>week ahead. Udo Erasmo does indicate that hemp seeds, oil or hemp butter

>are more stable than flaxseed and flax seed oil (but are less stable than

>peanut butter.) Michael Tierra recommends huo ma ren electuaries or

>halvas, which should be freshly made and refrigerated.

>

>Erasmo says that hemp seeds sold in the US are steamed. Steaming may

>cause the seeds to split, permitting oxidation of the oil (although

>visual inspection of my huo ma ren shows little evidence of splitting.)

>The cold pressed oil has a peroxide value (PV) of 0.1- 0.5, versus 6-7

>for oil made of steamed seeds. (Peroxide oil is a measure of rancidity).

> He says that the PV of hemp is safe and does not ruin its taste, unlike

>flax oil which tastes bad with a PV of 2-3. For contrast the PV of

>virgin olive oil is around 20 and the PV of unrefined corn oil may be

>40-60. So for yin and fluids deficiency it looks like either

>refrigerated fresh hemp oil or freshly ground huo ma ren would be most

>nutritive.

>

>About 65% of the total protein in hemp seed is edestin, a sturdy, stable

>protein, similar to that found in the albumen in egg whites and blood.

>Edestin is however destroyed by heat so is not present except in the

>Canadian products.

>

>As for fumigation, I got the same negative response as Todd in

>questioning US Customs a year or two ago. However fumigation in the

>country or origin is sometimes a problem. Erasmo points out that the

>usual fumigants for hemp seed are highly volatile and rarely leave

>detectable residues, which squares with Subhuti Dharmananda's

>information. Canadian hempseed, which is mechanically hulled instead of

>steamed, and Canadian hemp oils may avoid fumigation entirely but

>roughage would be lost reducing the laxative effect.

>

>Karen Vaughan

>CreationsGarden

>***************************************

>Email advice is not a substitute for medical treatment.

> " To give pleasure to a single heart, by a single act, is better than a

>thousand heads bowing in prayer. " M. Ghandi

>

>______________

>YOU'RE PAYING TOO MUCH FOR THE INTERNET!

>Juno now offers FREE Internet Access!

>Try it today - there's no risk! For your FREE software, visit:

>http://dl.www.juno.com/get/tagj.

>

>

>_________________________

____

>_________________________

____

>

>Message: 8

> Mon, 28 Feb 2000 23:35:04 EST

> acuman1

>Re: JCM

>

>

>In a message dated 2/27/00 3:52:11 PM, zrosenberg

writes:

>

>>I'll look forward to seeing it. JCM is about the least imaginative

journal

>>I've seen. . . .maybe they can change the format a LITTLE bit?

>

>

>I'm sure it is tough. One guy does practically the whole thing. At least he

>did 3 years ago. Altho I suspect that a change of format is due and hiring

a

>graphic artist (a plethora of them in GB) wodl not be too expensive.

>David Molony

>

>

>_________________________

____

>_________________________

____

>

>Message: 9

> Mon, 28 Feb 2000 23:17:19 -0800

> Pamela Zilavy <yinyang

>bioavailability of raw, ground herb

>

>

>

>[This message is not in displayable format]

>

>

>

>_________________________

____

>_________________________

____

>

>

>

>

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