Sirona Posted January 28, 2004 Report Posted January 28, 2004 Hi, recently, in an Indian restaurant I drank some tea called "tshay" or so, made with milk and honey and some spices I don't know. I'm really fond of it but I don't know how to prepare it ... Who knows the recipe? Quote
sinimat Posted January 28, 2004 Report Posted January 28, 2004 I think the tea is chai and I'm interested in learning how to make it too! Quote
Kalki Posted January 29, 2004 Report Posted January 29, 2004 I love this beverage and this is how I make it. Prepare tea as you normally would by simmering or steeping tea in hot almost boiling water. (Decafinated tea ect) in a pan add 1/16th tsp (add more or less to taste) of Chai Masala per cup, and steep for 5-15 min covered. Before serving add addequate sugar and milk or half/half, non-dairy creamer. Serve warm. If you can't find chai masala email me and I can send you some. Sincerely, Eric AyurvedREMOVETHIS@verizon.net Quote
Guest guest Posted January 31, 2004 Report Posted January 31, 2004 you can just get it in the nearest Indian store, which is ofcourse near you. Quote
Guest guest Posted November 15, 2005 Report Posted November 15, 2005 Put 1/2 milk and 1/2 water in a pan with a teabag.put some cut up strips of fresh ginger, 2 green cardamons, and a couple of cloves and some sugar.Boil in a saucepan and pour in a cup using a tea strainer for the teabag and spices. There you have your indian tea! Quote
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.