Guest guest Report post Posted November 19, 2009 Audrey I don't dip in oil. Are you steaming them or putting them in the microwave before you dip them in sauce and fill? You only want to soften them, dip quickly in sauce and fill and roll. I roll or stack them. I love them either way. Donna Sent from my Verizon Wireless BlackBerry Quote Share this post Link to post Share on other sites
Guest guest Report post Posted November 19, 2009 I didn't do anything this time, just tossed them in the casserole and layered with sauce, cheese, onions and TVP, and the texture was perfect. I'm sure they'll disintegrate when I reheat them tomorrow for lunch, but I don't care! Audrey On Thu, Nov 19, 2009 at 7:21 PM, <thelilacflower wrote: > > > Audrey I don't dip in oil. Are you steaming them or putting them in the > microwave before you dip them in sauce and fill? You only want to soften > them, dip quickly in sauce and fill and roll. > I roll or stack them. I love them either way. > Donna > Sent from my Verizon Wireless BlackBerry > > Quote Share this post Link to post Share on other sites
Guest guest Report post Posted November 19, 2009 Hahaha they will be perfect. Let me know Donna Sent from my Verizon Wireless BlackBerry Audrey Snyder <AudeeBird Thu, 19 Nov 2009 19:24:45 Re: [veg_grp] Corn tortillas I didn't do anything this time, just tossed them in the casserole and layered with sauce, cheese, onions and TVP, and the texture was perfect. I'm sure they'll disintegrate when I reheat them tomorrow for lunch, but I don't care! Audrey On Thu, Nov 19, 2009 at 7:21 PM, <thelilacflower wrote: > > > Audrey I don't dip in oil. Are you steaming them or putting them in the > microwave before you dip them in sauce and fill? You only want to soften > them, dip quickly in sauce and fill and roll. > I roll or stack them. I love them either way. > Donna > Sent from my Verizon Wireless BlackBerry > > Quote Share this post Link to post Share on other sites
