Great looking recipe Howard

[Guest guest]

I have all these ingredients too

Chelsea

 

, " aik_randr " <aik_randr wrote:

>

> We have been in kind of a food rut. I complained to my wife and she

" suggested " that I find new recipes. Here is one of our standbys:

>

> Serve over broccoli:

>

> Pasta and Tofu with Finger-Licking Peanut Sauce

> 1/2 cup vegetable broth

> 1/4 cup chunky or smooth peanut butter

> 1/4 cup soy sauce

> 3 tablespoons brown sugar

> 2 tablespoons rice vinegar or apple cider vinegar

> 2 teaspoons grated peeled fresh ginger

> 2 teaspoons chile paste with garlic (add to taste)

> 4 garlic cloves, minced

> 8 ounces uncooked whole wheat angel hair

> 1 pound firm tofu, drained and cubed (optional)

> 1 cup (2-inch) sliced green onions

> 1 cup shredded carrot

> Combine first 8 ingredients in a small saucepan. Cook over medium heat 5

minutes or until smooth, stirring frequently (this can also be done in the

microwave; use a tempered glass bowl, like pyrex, cook for 20 seconds, stir,

repeat until smooth). Remove from heat. Cook pasta in boiling water 8 minutes,

omitting salt and fat. Add tofu, onions, and carrot; drain. Place pasta mixture

in a large bowl. Add peanut butter mixture; toss gently.

>

> Howard

>