Baby New Potatoes with Pesto

[Guest guest]

Baby New Potatoes with Pesto

 

1 1/2 lbs. baby new potatoes

2/3 cup

fresh basil leaves, firmly packed

2 tbsps. plus 2 tsps. pine nuts,

toasted

1 clove garlic, crushed

2 tbsps. olive oil

2 tbsos. grated

Parmesan cheese

3 1/2 tbsps. heavy cream

2 tsps. water

 

Place

potatoes in a steamer basket over boiling water. Cover pan and steam 10 minutes

or until tender. Place next 3 ingredients in a blender or food processor and

process until finely chopped. Add oil in a thin stream while motor is running

and process until combined. Add cheese and process until combined. Stir in cream

and water. Serve potatoes with pesto..

 

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