Donna enchiladas

[Guest guest]

Hi Donna,

The Enchilada recipe you mention perked up my attention. I have been wanting

mexican food and tried to make Fajhita's last night with tofu. My first time

using tofu ever! Lets just say it didn't taste like Fajhita's.

My question is when you made the enchilada's did you just put refried beans and

mexican rice in them? I think I would probably add a little cheese. The sauce

wouldn't be an issue I am pretty sure I have one from the files (or maybe from

another group I joined three to get a wide varriety of information). But anyway

I am just curious about the filling. Did you mix it together?

I think my son would really go for this. I had made Cheese enchilada's like the

first week that I was doing this but they just didn't hit the spot.

Take care

Donna in SC