Guest guest Posted March 10, 2010 Report Posted March 10, 2010 I made this last night, it was very nice, springy fresh light taste. Sort of lemony. I served it with bean tostadas, just because I had the stuff and didn't have any nice grainy bread. My husband thought it needed more seasoning, but then again, he thinks eating is a waste of time and is living for the day we can get all our nutrition in pills to save time. I wonder what planet he's from??? Anyway, try the soup, it's good. Sandy Quote
Guest guest Posted March 10, 2010 Report Posted March 10, 2010 I don't see a recipe for the soup?? Diana Sandy Kemp <sandrakkemp [veg_grp] Potato Chard Soup " vegetarian group " Wednesday, March 10, 2010, 11:53 AM Â I made this last night, it was very nice, springy fresh light taste. Sort of lemony. I served it with bean tostadas, just because I had the stuff and didn't have any nice grainy bread. My husband thought it needed more seasoning, but then again, he thinks eating is a waste of time and is living for the day we can get all our nutrition in pills to save time. I wonder what planet he's from??? Anyway, try the soup, it's good. Sandy Quote
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.