Guest guest Posted July 25, 2009 Report Posted July 25, 2009 Just made these -- oh my gosh, they taste just like I remember crab cakes tasted! Must be the seasoning, it obviously wasn't the crab! My bad little dog who stole 1/2 of one off my plate approves, too... Audrey S. Quote
Guest guest Posted July 25, 2009 Report Posted July 25, 2009 Do you have any left over? They make a great open faced sandwich. If you want a little more ocean flavor, get some kelp powder. I get it very inexpensive at the Asian market. Donna Sent from my Verizon Wireless BlackBerry Audrey Snyder <AudeeBird Sat, 25 Jul 2009 21:00:02 Zucchini " Crab " Cakes Just made these -- oh my gosh, they taste just like I remember crab cakes tasted! Must be the seasoning, it obviously wasn't the crab! My bad little dog who stole 1/2 of one off my plate approves, too... Audrey S. Quote
Guest guest Posted July 25, 2009 Report Posted July 25, 2009 > My bad little dog who stole 1/2 of one off my plate approves, too... LOL! Dena Quote
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