Steel Cut Oatmeal

[Guest guest]

Hello Group,

I just want suggestions from members who have successfully frozen and thawed

oat meal.

I want to make a big pot of steel cut oats and freeze them in single serve

portions.

Has anybody done this and if so what are some good tips to follow?

Also I would like to use freezer bags to save space.

Suggestions on a good brand of bags would be helpful also.

Last ones wish I could remember the brand did not work well and some of things I

froze a few months ago taste like the freezer. Yuck.

FYI I am making the oats plain nothing added.

Thanks Joseph and Zippy Dog