Delicious Aloevera Ladoos

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Hello members,

I have an easy to make recipe of  Aloevera ladoos! I make them very often. I

would like to share it with all of you. I hope you'll like it!

 

Ingredients: for 8/50 min

500 g aloe vera

200 g flour

100 g ghee

1 tsp lemon juice or salt

to taste coarse sugar

 

Method:

Peel aloe vera and take the pulp out. The pulp will be about 250 grams. Add

lemon juice or salt and keep aside for about 15-20 minutes, then wash thoroughly

and mash with a fork. Heat a ladle of ghee in a deep pan. Fry the pulp on low

heat until it leaves the sides of the pan. Remove it from the pan and keep it

aside. Put ghee in the pan and roast the flour on low heat until light brown.

When a good aroma emanates add to it the fried aloe vera and mix. While warm add

coarse sugar and form into laddoos.

 

Sushma kk