Re:question of the week--what did/do you have for breakfast?

[Guest guest]

Question of the Week - What's for breakfast at your house, today and other days?

 

    --For me today, it was a smoothie (FF Vanilla yogurt, soymilk and a bit of

V-8

" Fusion " juice for flavor).  On most other days I usually have some rice, maybe

a peanut butter sandwich on a whole grain bread...sometimes it's cooked eggs,

greens (raw salad greens or left-over steamed greens like collard, kale or

other...stuffed into a wheat pita half.

I use my sourdough starter often to make a batch of waffles that get frozen.. 

My DH doesn't always " do " breakfast, but he likes those " grab and toast 'em or

nuke 'em " waffles from the freezer.  We put maple syrup, peanut butter,

sometimes a fruit spread and (just me) occasionally indulge in " Neufchatel " (a

lower-fat, but still tempting to me) " cream cheese " .

 

    I like fruit, but don't always have some handy.  Breakfast is one of those

" no big deal " things at our house.  I've tried to " make " DH something every day

for his breakfast, but he too often insists, " I ate a lot last night--still feel

full " or, " I'm expecting to have a large noon meal with (the people he works

with) today--I don't want breakfast, and you don't need to have a lot for

supper, either! "   O-KAY!!

 

    So, I try to have something for him if he WANTS it, and something I like for

myself that is more substantial. I don't like to wait all day to eat--I tend to

pig out at the next meal of the day if I skip breakfast! 

 

     Oh, and I LOVE eating left-overs, even for breakfast!  There is cold

lasagna (made with Quorn--it turned out SO good!--That lasagna will likely be

tomorrow's breakfast and maybe even  lunch today for me!  YUUUMMMM!!  (And my DH

LOVED it--he doesn't take to Quorn so quickly as I have, but this lasagna turned

out just right!)

 

     Cheese grits and over-easy eggs (or scrambled, too!) are my idea of a cool

breakfast--pass the Tabasco sauce, too!  I like this from a restaurant when

we're on vacation & are traveling.  I haven't found a veg.. sausage I like to go

with it, howeve, so it feels like something's missing...Someone could get rich

if they made a nice, healthy vegetarian SMOKED link sausage (like " Smokey

Links " )--I haven't had one of those in ever so long--that's the taste I crave

with eggs and cheese grits or eggs and biscuits!

 

    Peace and blessings to everyone!

      Happy breakfasting!

 

--Laura B., in Illinois

 

PS: Did we do this as a QOTW topic before?  I'm having some kind of " Deja-vu "

feeling about this!

 

 

 

 

 

[Guest guest]

Since I have morning classes and I'm not a morning person I have a banana

and a piece of toast with peanut butter.

 

Debbie

[Guest guest]

beer... seriously.

 

 

 

 

[Guest guest]

for breakfast I had smuckers natural peanut butter with slice of bananas. I can

not tolerate bread of any kind so I have it like a tablespoon mixed with

bananas.

 

 

  You can easily judge the character of a man by how he treats those who can do

nothing for him. -James D. Miles-

     

 

--- On Thu, 7/9/09, Puterwitch <puterwitch wrote:

 

Puterwitch <puterwitch

Re:question of the week--what did/do you have for

breakfast?

 

Thursday, July 9, 2009, 2:50 PM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

beer... seriously.

 

 

 

 

[Guest guest]

I had a Thea sandwich.... what? Elvis had one!

 

Whole grain bread with Nutella and sliced banana grilled lightly with a schmear

of oil in the pan to toast. I enjoyed it with vanilla soy milk and a beautiful

sunrise. :~)

[Guest guest]

aaah....liquid bread.

 

 

, " Puterwitch " <puterwitch

wrote:

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> beer... seriously.

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