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Edamame Rice Bowls

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Posted

Hi Diane, a little bit ago you asked me to post my favorite edamame

recipes. I finally dug them out. This is a good one, lots of

different flavors the go very well together. I'll post the second

one seperately.

 

1/2 c brown rice

1 8-oz bag frozen shelled edamame

1/4 c dried cranberries

2 oz crumbed feta

10 pitted kalamata olives, halved

3 tbsp chopped cilantro

1 tbsp olive oil

1 tbsp lime juice

1/4 tsp red pepper flakes

 

Bring 1-1/4 c water to boil, stir in rice and season w/ sald. Cover,

reduce heat to medium-low and simmer 45 mins. or until rice is tender

 

Bring 2 c salted water to a boil, add edamame and cook 2 mins or

until tender, drain and set aside.

 

Toss together rice, edmame, cranberries, feta, olives, cilantro,

olive oil, lime juice and red pepper flakes in large bowl. Season w/

salt and pepper.

Posted

This sounds unusual and good. Is it served warm or cold. I'll try it either way

but am looking for something to take to a New Year's day gathering where the

food will be cold.

Diana

 

--- On Fri, 11/28/08, Pamela <jadegirl2803 wrote:

 

Pamela <jadegirl2803

Edamame Rice Bowls

 

Friday, November 28, 2008, 9:13 AM

 

 

 

 

 

 

Hi Diane, a little bit ago you asked me to post my favorite edamame

recipes. I finally dug them out. This is a good one, lots of

different flavors the go very well together. I'll post the second

one seperately.

 

1/2 c brown rice

1 8-oz bag frozen shelled edamame

1/4 c dried cranberries

2 oz crumbed feta

10 pitted kalamata olives, halved

3 tbsp chopped cilantro

1 tbsp olive oil

1 tbsp lime juice

1/4 tsp red pepper flakes

 

Bring 1-1/4 c water to boil, stir in rice and season w/ sald. Cover,

reduce heat to medium-low and simmer 45 mins. or until rice is tender

 

Bring 2 c salted water to a boil, add edamame and cook 2 mins or

until tender, drain and set aside.

 

Toss together rice, edmame, cranberries, feta, olives, cilantro,

olive oil, lime juice and red pepper flakes in large bowl. Season w/

salt and pepper.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Posted

It probably should be served warm, I've eaten it cold lol but the rice isn't as

good cold.

Your call though.

 

 

 

 

________________________________

diana scott <dianascot_33

 

Saturday, November 29, 2008 12:52:32 PM

Re: Edamame Rice Bowls

 

 

This sounds unusual and good. Is it served warm or cold. I'll try it either way

but am looking for something to take to a New Year's day gathering where the

food will be cold.

Diana

 

--- On Fri, 11/28/08, Pamela <jadegirl2803@ > wrote:

 

Pamela <jadegirl2803@ >

[vegetarian_ group] Edamame Rice Bowls

 

Friday, November 28, 2008, 9:13 AM

 

Hi Diane, a little bit ago you asked me to post my favorite edamame

recipes. I finally dug them out. This is a good one, lots of

different flavors the go very well together. I'll post the second

one seperately.

 

1/2 c brown rice

1 8-oz bag frozen shelled edamame

1/4 c dried cranberries

2 oz crumbed feta

10 pitted kalamata olives, halved

3 tbsp chopped cilantro

1 tbsp olive oil

1 tbsp lime juice

1/4 tsp red pepper flakes

 

Bring 1-1/4 c water to boil, stir in rice and season w/ sald. Cover,

reduce heat to medium-low and simmer 45 mins. or until rice is tender

 

Bring 2 c salted water to a boil, add edamame and cook 2 mins or

until tender, drain and set aside.

 

Toss together rice, edmame, cranberries, feta, olives, cilantro,

olive oil, lime juice and red pepper flakes in large bowl. Season w/

salt and pepper.

 

 

Posted

I'll go with warm. If my daughter has all cold, I should be able to use a

burner.

Thank you, Diana

 

--- On Sat, 11/29/08, Pamela Luton <jadegirl2803 wrote:

 

Pamela Luton <jadegirl2803

Re: Edamame Rice Bowls

 

Saturday, November 29, 2008, 1:21 PM

 

 

 

 

 

 

It probably should be served warm, I've eaten it cold lol but the rice isn't as

good cold.

Your call though.

 

____________ _________ _________ __

diana scott <dianascot_33@ >

 

Saturday, November 29, 2008 12:52:32 PM

Re: [vegetarian_ group] Edamame Rice Bowls

 

This sounds unusual and good. Is it served warm or cold. I'll try it either way

but am looking for something to take to a New Year's day gathering where the

food will be cold.

Diana

 

--- On Fri, 11/28/08, Pamela <jadegirl2803@ > wrote:

 

Pamela <jadegirl2803@ >

[vegetarian_ group] Edamame Rice Bowls

 

Friday, November 28, 2008, 9:13 AM

 

Hi Diane, a little bit ago you asked me to post my favorite edamame

recipes. I finally dug them out. This is a good one, lots of

different flavors the go very well together. I'll post the second

one seperately.

 

1/2 c brown rice

1 8-oz bag frozen shelled edamame

1/4 c dried cranberries

2 oz crumbed feta

10 pitted kalamata olives, halved

3 tbsp chopped cilantro

1 tbsp olive oil

1 tbsp lime juice

1/4 tsp red pepper flakes

 

Bring 1-1/4 c water to boil, stir in rice and season w/ sald. Cover,

reduce heat to medium-low and simmer 45 mins. or until rice is tender

 

Bring 2 c salted water to a boil, add edamame and cook 2 mins or

until tender, drain and set aside.

 

Toss together rice, edmame, cranberries, feta, olives, cilantro,

olive oil, lime juice and red pepper flakes in large bowl. Season w/

salt and pepper.

 

 

Posted

Diana,

If your not against using a microwave that would heat it up nicely too. 

Pam

 

 

 

 

________________________________

diana scott <dianascot_33

 

Saturday, November 29, 2008 1:40:14 PM

Re: Edamame Rice Bowls

 

 

I'll go with warm. If my daughter has all cold, I should be able to use a

burner.

Thank you, Diana

 

--- On Sat, 11/29/08, Pamela Luton <jadegirl2803@ > wrote:

 

Pamela Luton <jadegirl2803@ >

Re: [vegetarian_ group] Edamame Rice Bowls

 

Saturday, November 29, 2008, 1:21 PM

 

It probably should be served warm, I've eaten it cold lol but the rice isn't as

good cold.

Your call though.

 

____________ _________ _________ __

diana scott <dianascot_33@ >

 

Saturday, November 29, 2008 12:52:32 PM

Re: [vegetarian_ group] Edamame Rice Bowls

 

This sounds unusual and good. Is it served warm or cold. I'll try it either way

but am looking for something to take to a New Year's day gathering where the

food will be cold.

Diana

 

--- On Fri, 11/28/08, Pamela <jadegirl2803@ > wrote:

 

Pamela <jadegirl2803@ >

[vegetarian_ group] Edamame Rice Bowls

 

Friday, November 28, 2008, 9:13 AM

 

Hi Diane, a little bit ago you asked me to post my favorite edamame

recipes. I finally dug them out. This is a good one, lots of

different flavors the go very well together. I'll post the second

one seperately.

 

1/2 c brown rice

1 8-oz bag frozen shelled edamame

1/4 c dried cranberries

2 oz crumbed feta

10 pitted kalamata olives, halved

3 tbsp chopped cilantro

1 tbsp olive oil

1 tbsp lime juice

1/4 tsp red pepper flakes

 

Bring 1-1/4 c water to boil, stir in rice and season w/ sald. Cover,

reduce heat to medium-low and simmer 45 mins. or until rice is tender

 

Bring 2 c salted water to a boil, add edamame and cook 2 mins or

until tender, drain and set aside.

 

Toss together rice, edmame, cranberries, feta, olives, cilantro,

olive oil, lime juice and red pepper flakes in large bowl. Season w/

salt and pepper.

 

 

Posted

Now, why didn't I think of that???? Thank you. That is definitely the way to go.

I don't use a microwave much and tend to forget that it is there - must be brain

dead.

Diana

 

--- On Sun, 11/30/08, Pamela Luton <jadegirl2803 wrote:

 

Pamela Luton <jadegirl2803

Re: Edamame Rice Bowls

 

Sunday, November 30, 2008, 9:42 AM

 

 

 

 

 

 

Diana,

If your not against using a microwave that would heat it up nicely too. 

Pam

 

____________ _________ _________ __

diana scott <dianascot_33@ >

 

Saturday, November 29, 2008 1:40:14 PM

Re: [vegetarian_ group] Edamame Rice Bowls

 

I'll go with warm. If my daughter has all cold, I should be able to use a

burner.

Thank you, Diana

 

--- On Sat, 11/29/08, Pamela Luton <jadegirl2803@ > wrote:

 

Pamela Luton <jadegirl2803@ >

Re: [vegetarian_ group] Edamame Rice Bowls

 

Saturday, November 29, 2008, 1:21 PM

 

It probably should be served warm, I've eaten it cold lol but the rice isn't as

good cold.

Your call though.

 

____________ _________ _________ __

diana scott <dianascot_33@ >

 

Saturday, November 29, 2008 12:52:32 PM

Re: [vegetarian_ group] Edamame Rice Bowls

 

This sounds unusual and good. Is it served warm or cold. I'll try it either way

but am looking for something to take to a New Year's day gathering where the

food will be cold.

Diana

 

--- On Fri, 11/28/08, Pamela <jadegirl2803@ > wrote:

 

Pamela <jadegirl2803@ >

[vegetarian_ group] Edamame Rice Bowls

 

Friday, November 28, 2008, 9:13 AM

 

Hi Diane, a little bit ago you asked me to post my favorite edamame

recipes. I finally dug them out. This is a good one, lots of

different flavors the go very well together. I'll post the second

one seperately.

 

1/2 c brown rice

1 8-oz bag frozen shelled edamame

1/4 c dried cranberries

2 oz crumbed feta

10 pitted kalamata olives, halved

3 tbsp chopped cilantro

1 tbsp olive oil

1 tbsp lime juice

1/4 tsp red pepper flakes

 

Bring 1-1/4 c water to boil, stir in rice and season w/ sald. Cover,

reduce heat to medium-low and simmer 45 mins. or until rice is tender

 

Bring 2 c salted water to a boil, add edamame and cook 2 mins or

until tender, drain and set aside.

 

Toss together rice, edmame, cranberries, feta, olives, cilantro,

olive oil, lime juice and red pepper flakes in large bowl. Season w/

salt and pepper.

 

 

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