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Vera Tofu Pasta - What kind of pasta do you like and how do

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Posted

Did it come in a bag with some liquid?  There are some at my local chain grocer,

but they are kinda scary to me- floating around in some juice.

Glad for the recommendation :)

 

 

 

 

 

 

 

--- On Wed, 10/22/08, Vera <hopecharityfaith wrote:

Vera <hopecharityfaith

Re: Question of the Week - What kind of pasta do you

like and how do

 

Wednesday, October 22, 2008, 11:46 AM

 

 

 

 

 

 

 

 

 

 

 

I recently found a new favorite addition Tofu Pasta. I picked it up

at the local Asian market right next to the yam noodles and is is wonderful. It

is great as regular pasta with sauce or as a ShaBu dish nice texture flavor and

a great way to add extra protein to finicky kids diets too.

 

Vera

 

 

 

 

Posted

Yes, the noodles are suspended in liquid but it is simply water like regular

Tofu - just snip a corner to drain it off or dump into a collander like any

noodle. Since they are Tofu they need no " cooking " and are neutral in taste. I

agree they are a bit odd looking compared to traditional noodles but they are a

treat not to be missed.

Vera

 

 

 

 

 

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