Another Buttered Brussels Sprouts idea

[Guest guest]

I love them this way,

steam em' or boil em' whatever ya do.

Then in a pot melt margarine, I use smart balance, and add a pinch of garlic

powder, a splash of lemon juice, and some nutritional yeast flakes. Add the

flakes a little at a time to see how you like it.

YUM

hugs,

Chanda

 

 

 

[Guest guest]

forgot to say, use a lot of margarine, maybe a half cup or more to a bag of

frozen brussels.

-

Puterwitch

Tuesday, September 23, 2008 12:10 PM

Another Buttered Brussels Sprouts idea

 

 

I love them this way,

steam em' or boil em' whatever ya do.

Then in a pot melt margarine, I use smart balance, and add a pinch of garlic

powder, a splash of lemon juice, and some nutritional yeast flakes. Add the

flakes a little at a time to see how you like it.

YUM

hugs,

Chanda