leafy greens

[Guest guest]

Hi all- I'm experimenting with kale and collards this week in an

attempt to eat more leafy greens..

Do any of you have experience with these?

 

I have a great recipe from " Veggie Works " cook book- but it calls for 2 qts

of collards- chopped..

 

how do i know what 2 qrts of collards is?? any suggestions on this? and also

how small to chop and stuff liek that?

 

Thanks anyone!