White Bean Soup

[Guest guest]

* Exported from MasterCook Mac *

 

White Bean Soup

 

Recipe By : Mr. Food's Italian Kitchen by Art

Ginsburg

Serving Size : 5 Preparation Time :0:00

Categories : Italian

Soups, Stews & Chilis

 

Amount Measure Ingredient -- Preparation

Method

-------- ------------

--------------------------------

1/4 cup olive oil

1 medium onion -- finely chopped

1 1/2 cups water

20 ounces canned cannellini beans --

undrained

15 1/2 ounces canned Great Northern beans --

undrained

2 vegetable bouillon cubes

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

 

In a large soup pot, heat the oil over medium-high

heat. Saute the onion for 5 to 6 minutes, or until

golden. Add the remaining ingredients and bring t a

boil. Reduce the heat to medium-low and simmer for 8

to 10 minutes, or until heat through.

 

- - - - - - - - - - - - - - - - - -

 

 

NOTES : The sizes of cans of beans vary by

manufacturer; as long as the sizes are about the same,

this recipe will come out fine.

 

This recipe has been modified to make it vegetarian.