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Moosewood--Greek Potatoes

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* Exported from MasterCook *

 

Greek Potatoes

 

Recipe By :New Recipes from Moosewood

Serving Size : 6 Preparation Time :0:00

Categories : " Sent "

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

6 medium potatoes -- cubed

1/2 cup fresh lemon juice

1/3 cup vegetable oil

1 tablespoon olive oil

2 teaspoons salt

1/2 teaspoon black pepper

1 1/2 teaspoons dried oregano

2 cloves garlic -- pressed

3 cups hot water

chopped fresh parsley

 

Toss potatoes with lemon juice, oils, spices & garlic in a deep flat pan. Add

water. Bake uncovered for 1 1/2 hours at 475F. Stir every 20 minutes. Add

more water if necessary. Allow the potatoes to evaporate the water during the

last 20 minutes till only the oil is left. Garnish with parsley & serve.

 

 

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Per Serving (excluding unknown items): 232 Calories; 15g Fat (54.7% calories

from fat); 3g Protein; 24g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol;

722mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Vegetable; 0 Fruit; 3 Fat.

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0

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