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March News from Marin VEG

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Marin Vegetarian Education

Group

March, 2009

 

 

 

 

Next

Meeting:

Video Screening: Processed People

and Vegan Dessert Pot Luck

Saturday, March 21

7 PM

at the home of

Ann and Larry Wheat in

Belvedere

(Address provided when you

RSVP

to: Ann)

 

 

 

 

 

Financial

disaster, obesity epidemic, health care crisis . . . Everyone is

talking about them, but does anyone see how they are connected and how

to end them? In

the exciting new documentary Processed People, the dots are

connected

and the solutions are at hand. Leading health experts detail why we are

sick and how we can solve our health care crisis and regain financial

health and total well being. With so much conflicting and confusing

information and misinformation being published, how are we to know who

really has our best interests at heart? Processed People provides the

answers!

 

Join us to watch this terrific new video at the home of Larry and Ann

Wheat in Belvedere. We will also share potluck vegan desserts, so bring

some fresh fruit or your favorite sweet surprise.

 

To get the address, RSVP to Ann Wheat: Ann.

 

Because we are watching a film, please make a special effort to arrive

on time, allowing time to find street parking. It is very disruptive

to the audience when people come after the film has begun.

 

And if you cannot make it, do consider buying a copy of this excellent

documentary. It is available from VegSource.com for only $24.95. The

running time is only 40 minutes, but the disc includes 140 additional

minutes of in-depth interviews with the health experts who appear in

the film.

 

 

 

 

Meat

Out Luncheon

Saturday, March 14

 

John Robbins Speaking

Patti Breitman Cooking

Kim Sturla Sharing

 

11:00 - 3:30

San Francisco

First Unitarian Universalist Center

Corner of Geary Blvd. and Franklin Street

 

$5 suggested donation,

$3 students, seniors and disabled

*RSVP required for the lunch; send an email to doloresmp

 

 

MeatOut is

a day that asks people to forego meat for 24 hours. The San Francisco

Vegetarian Society

is holding its fourth annual MeatOut luncheon in celebration, and they

are offering terrific speakers along with a vegan lunch. For a modest

contribution you can attend a cooking demonstration with me, Patti

Breitman, co-author of How to Eat Like a Vegetarian, Even If You Never

Want To Be One (11:00); hear John Robbins, author of The Food

Revolution, Diet for a New America, and Healthy at 100 speak about how

Your Diet Can Help Save Your Life and The World (1:30), and hear Kim

Sturla of Animal Place tell us about the lucky farmed animals who live

at Animal Place (during lunch ). A vegan lunch will be served at

12:15. You

need to RSVP for the lunch: Doloresmp or 415-273-5481.

 

Marin Vegan

Dinner Club

There is a new group called the Marin Vegan Dinner Club through meetup

Marin. They organize a vegan dinner in restaurants once a month. For

more information, go to www.meetup.com/marin-vegan and sign up for

free. I am thrilled to see this, as it is one more piece of evidence

that it is easier than ever to find other vegans to share a meal

without having to prepare it ourselves. And don't forget to also check

out www.BayAreaVeg.org every month for more outings and events.

 

Last Thursday Drinks After Work

VegNews magazine is launching a networking event for vegans in San

Francisco on the last Thursday of every month. Join others in San

Francisco at Martuni's (4 Valencia Street at Market) for drinks and

good conversation from 6 to 8 PM. At the event there will be a list of

good places in the neighborhood to find good vegan food. For more

information, write to Elizabeth at ECastoria

 

PCRM Needs Our Help

Physicians Committee for Responsible Medicine is working to get vegan

options and soy milk into the national school lunch program. Now that

the Child Nutrition Act is being discussed in anticipation of its

reauthorization in July, PCRM is gathering signatures and creating a

letter writing campaign to educate and influence Lynn Woolsey and the

Committee of Education and Labor on which she sits. If you can spare

some time to collect signatures or write letters, please be part of the

Marin effort to make this healthy change in school lunches. If you want

to be part of this historic effort, contact Laura Beck at

LBeck. Tell her you are in Marin County and that you want to

help bring vegan options and soy milk into our schools.

 

Vegan Marshmallows Exposed As Not Vegan

Thanks to VegSource.com for their excellent coverage of the vegan

marshmallow scandal. It turns out that both companies that make vegan

marshmallows were getting a key ingredient from another company who

claimed that their product was vegan when it was not. In truth,

according to this investigative report, there are no truly vegan

marshmallows. To see the CNBC piece and to read more about this vegan

marshmallow news visit

http://www.vegsource.com/articles2/msnbc_marshmallow.htm

 

Let People Sample

Vegan Food at Your Next Event

A new organization called VegFund.org provides money for table fees,

vegan food and service supplies at any public event that allows tabling

by vegan groups. What a simple, creative, effective way to introduce

the public to the tasty food available from the plant kingdom! Kudos

to the three wise people who thought of this. To support this group,

learn more about it, or to get support for your next event, visit

www.VegFund.org. Thanks to George Eisman for telling me about this.

 

Jack Norris, R.D. has a new blog

Jack Norris, R.D. is one of the founders of VeganOutreach and one

of the most trusted dietitians there is. His new web site and blog are

among the best sources anywhere for all nutrition questions involving a

plant based diet. Visit http://JackNorrisRD.com to see his latest

articles, sign up for his blog, and read more about the best way to

stay healthy as a vegetarian or vegan.

 

America The Beautiful

On Thursday, March 5 at 6:30 at the Rafael theater in downtown San

Rafael, there will be a one time showing of the documentary America The

Beautiful. This is a fund raiser for Beyond Hunger, a not for profit

that helps people overcome eating disorders, including yo-yo dieting,

binge eating, bulimia, anorexia, and body image issues. The cost is

$20, but it may sell out, so buy tickets at the theater early if you

can attend. America the Beautiful shows how everyone in this country is

made to feel not good enough, starting at a very young age. This

dissatisfaction with our appearance too often leads to eating

disorders, along with dangerous surgeries, shopping addictions, and

life long attempts to reach some ever changing image of what beautiful

is.

 

Food Empowerment Project

Now is a great time to to and support free email updates

from The Food Empowerment Project. A recent email included stories

about the practice of shark finning (taking the fins of live sharks,

and returning the mutilated, dying sharks to the water), a reminder

about buying only fair trade or organic chocolate (because other

chocolates are frequently made with beans harvested by slave labor),

and a story about The Great American MeatOut (see listing above for

March 14 in San Francisco). To , visit FoodIsPower.org. THAT

is one terrific name for a a web site! And here is an excerpt about the

shark finning that includes information on how you can help put an end

to this cruel practice.

 

 

Here

at the Food Empowerment Project, we see some of our task is doing what

we can to speak out for the most vulnerable. Even though sharks have a

reputation of being the top of the food chain in the seas, because of

humans their survival is in jeopardy. Millions of sharks are captured,

their fins removed, and their live bodies dumped back into the ocean to

slowly die - just to make shark fin soup.

In 2000,

Congress passed a law with the intention to ban the practice of shark

fining, but despite this the cruelty still continues. Because of that,

the Shark Conservation Act of 2009 has been introduced. We urge that

you contact your US Representative today and ask that they cosponsor

the bill and close the loopholes that allow this practice to continue.

Find facts

regarding this practice at http://www.awionline.org/legislation

You can

send your email by visiting: http://capwiz.com/compassionindex/issues/alert/?alertid=12408576

 

 

 

Osteoporosis Protection

for Life

Dr. Joel Fuhrman

has a new video about how we can protect ourselves from osteoporosis

without dangerous drugs.. The cost is $24.95. To order the video and to

learn more about it, visit http://www.drfuhrman.com/shop/av.aspx#osteoP

 

Front Man for Corporations

Exposed

An organization called The Center for Consumer Freedom has a great

name, but a despicable mission. It exists to create confusion and to

counter the efforts of true consumer protection organizations. Rick

Berman is the mind behind this nefarious group, often the first and

only group to attack PCRM, Peta, and other organizations that work for

genuine health education and and end to animal cruelty. He has finally

been exposed as a charlatan by his own son, and the media have finally

told the truth about him. His work for the tobacco, fast food, tanning

and other harmful industries was always cloaked in clever names, but

always took the side of profit over truth. To read more about this man

and his son's rebellion, visit the web site of the Center for Media and

Democracy at this link: http://www.prwatch.org/node/8168

 

 

 

**********************************

 

To contact us, write to VegetariansInMarin

or call

415-459-1666. We appreciate contributions of any size. We will thank you for a

contribution of $20 or more with a 1-year subscription (or a 1-year

continuation of a current subscription) to VegNews magazine. Send

contributions to Marin Vegetarian Education Group, 12 Rally Ct.,

Fairfax, CA, 94930.

To be removed from this mailing list, please send an e-mail with

"" in the subject line.

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