Recipes for use with Caribbean: Barbadian Seasoning Sauce

[Guest guest]

I use it to marinate tofu for grilling; a sauce for cooking beans;

tossed with beans and rice for a pilaf; as a soup base, mixed with

yogurt/sour cream for a raw veggie dip, etc.

 

The recipe comes from the author below:

" Treasures of My Caribbean Kitchen by Anne-Marie Whittaker "

 

There are also some recipes at her website:

www.native-treasures.com

 

Hope that helps!

Chupa

 

 

> Sounds good! Where can I find recipes to use it with?

 

>

[Guest guest]

Chupa Babi wrote:

 

> I use it to marinate tofu for grilling;

>

>

 

The chimichurri you just posted here would be splendid for that, methinks!

 

Rain

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