where i am

[Guest guest]

[donna] wrote:

> The Veganasise has to be refrigerated so not sure your Aunt can

ship it. Do you ever travel to the states?

 

no, i don't. i was thinking that if vegannaise is sealed, then it can

be shipped. but that's 45 days, and if it isn't " that " sealed then...

or my aunt can do what some other filipinos do: when someone they

know is going home, they send a few items with them and our family

will get it from them. that way, i get it in a day or 2. the only

problem there is she has to know who's going home. that means i have

to wait for i dunno how long!

 

[donna]

> I live in LA and there are probably 10 Asian markets within 2-3

miles of my home so if you have a good soup recipe to share I would

love it, I'm sure I can find the ingredients.

 

sure! you only want soup? ;-)

 

[donna]

> Where in Asia are you?

 

the philippines.

 

 

[donna]

> Let us know if we can be of any help with our recipe ingredients or

if there is an ingredient posted you are not familiar with.

 

thanks so much!

 

-soleil

[Guest guest]

Oooooooooooooooooooooh my dearest friend that moved to Las Vegas is from the

Philippines. She used to make vegetarian pancit for me. How about a vegetarian

lumpia recipe. That would be wonderful. She used to make a rice soup that was

wonderful but I never got the recipe from her.

Actually any recipe you post us will be greatly appreciated.Your name is Spanish

for sun, right????? ...........Donna

 

kabibe_md <hey_soleil wrote:

[donna] wrote:

> The Veganasise has to be refrigerated so not sure your Aunt can

ship it. Do you ever travel to the states?

 

no, i don't. i was thinking that if vegannaise is sealed, then it can

be shipped. but that's 45 days, and if it isn't " that " sealed then...

or my aunt can do what some other filipinos do: when someone they

know is going home, they send a few items with them and our family

will get it from them. that way, i get it in a day or 2. the only

problem there is she has to know who's going home. that means i have

to wait for i dunno how long!

 

[donna]

> I live in LA and there are probably 10 Asian markets within 2-3

miles of my home so if you have a good soup recipe to share I would

love it, I'm sure I can find the ingredients.

 

sure! you only want soup? ;-)

 

[donna]

> Where in Asia are you?

 

the philippines.

 

 

[donna]

> Let us know if we can be of any help with our recipe ingredients or

if there is an ingredient posted you are not familiar with.

 

thanks so much!

 

-soleil

 

 

 

 

 

 

 

[Guest guest]

, purplepassion <thelilacflower>

wrote:

>

> Oooooooooooooooooooooh my dearest friend that moved to Las Vegas is from the

Philippines. She used to make vegetarian pancit for me. How about a vegetarian

lumpia

recipe. That would be wonderful.

 

MMMMM, lumpia...fried banana lumpia, particularly. I spent 4 years in Angeles

City, and I do

miss lumpia and pancit. I would absolutely love to get a pancit recipe as well

as banana and

vegetable lumpia recipes.

 

A recipe for a sinigang would be interesting, if you have one, but the tamarind

might be hard

to get here in the US. I am also looking for the recipe for a dessert soup using

pumpkin and

coconut milk.

[Guest guest]

> MMMMM, lumpia...fried banana lumpia, particularly. I spent 4 years in

> Angeles City, and I do miss lumpia and pancit. I would absolutely love

> to get a pancit recipe as well as banana and vegetable lumpia recipes.

 

Ooh, that sounds yummy!

 

> A recipe for a sinigang would be interesting, if you have one, but the

> tamarind might be hard to get here in the US.

 

I've gotten tamarind pods & paste at Indian stores, and here in CA I

just saw the paste in a health food store. Got anything like that

near you? You might be able to get it online too.