Guest guest Posted February 16, 2007 Report Share Posted February 16, 2007 Get ready for the most tantalizing cuisine on planet earth: all vegan, organic and live: the Live-Food Thai Extravaganza!!!! On the menu: Sensational Spring Rolls! (bursting with the flavor of thai herbs!) Pad Thai (this recipe is topped with chopped thai spices and melt-in-your mouth coconut 'noodles'!) Astonishingly authentic, sweet n' spicy Thai Coconut Soup and King Supreme Cacao-Durian Pudding for dessert! Class meets at 6213 SE 18th Ave, Portland, OR 97202 Please register at www.thesunkitchen.com More info/ RSVP 503 236 3124 Taught by the top live-food chef in the Pacific Northwest, Bruce Horowitz. Bruce is retreat chef for Nature's First Law and Dancing Butterfly Enterprises. He has taught at the Oregon Culinary Institute in Portland, PCC Cooks in Seattle and Living Light Culinary Arts Institute in California. Bruce is also Executive chef of the Raw Spirit Festival, The Sun Kitchen and co-owner of Stirs the Soul Organic RAW Chocolate Company. www.thesunkitchen.com www.stirsthesoul.com www.rawspiritfest.com (please mention referred by Bruce when signing up) This is the last class until the end of March, when we will be doing two exciting dehydrated foods classes: Cheese and Crackers (March 24) and Bread and Breakfast (March 31) Please join us in Hawaii Feb 25 - March 7 to become the change: www.rawpermaculture.org We won't tell. Get more on shows you hate to love (and love to hate): TV's Guilty Pleasures list. Quote Link to comment Share on other sites More sharing options...
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