Guest guest Report post Posted September 24, 2007 Provolone doesn't have enough flavor. Sent via BlackBerry from T-Mobile Sharon Zakhour <sharon.zakhour Mon, 24 Sep 2007 16:38:25 Re: Zucchini Pie Review I used cheddar, parmesan and fresh basil, as called for in the recipe. That went over very well. If I had it, I would have used gruyere. which my kids love in cheese sauce and in the frittata I used to make. Sharon Roxy wrote: > I made the zucchini pie yesterday. It was good but it wasnt as good as > I thought it was going to be.... > Quote Share this post Link to post Share on other sites
