Guest guest Posted October 5, 2006 Report Share Posted October 5, 2006 Cheddar-Macaroni Salad This is very good. Recipe By : Better Homes and Gardens Cookbook Serving Size : 6 Preparation Time :0:00 Categories : Pasta Salads Side Dish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup elbow or medium shell macaroni 3/4 cup cubed Cheddar cheese 1 stalk celery -- sliced 1/2 small green bell pepper -- chopped 1/2 cup frozen peas -- thawed 1/3 cup chopped onion 1/4 cup mayonnaise or salad dressing 1/4 cup sour cream 2 tablespoons milk 2 tablespoons sweet pickle relish Cook macaroni according to package directions. Drain macaroni; rinse with cold water. Drain again. In a mixing bowl, combine macaroni, cheese, celery, green bell pepper, peas, and onion. Stir gently to combine. For dressing: Mix mayonnaise or salad dressing, sour cream, milk, pickle relish, and 1/4 teaspoon salt. Toss dressing with macaroni mixture. Cover and chill for 4 to 24 hours. Stir in additional milk, if necessary. ARE YOU READY FOR THE HOLIDAYS recipes_galore2006-holiday Recipes_Galore2006 Check them out Quote Link to comment Share on other sites More sharing options...
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