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~ * May 2006 Roll Call * ~

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Hi my name is Ali and I am currently living in Queens NY.

My plates have an apple theme to them and some I made myself; those

are mostly blueish.

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1. Name? Sarah P.

 

2. Location Oklahoma City, OK

 

And just for fun:

3. What color are your plates ~ china pattern? Plain black and plain white.

Interesting huh?

 

 

 

 

Messenger with Voice. PC-to-Phone calls for ridiculously low rates.

 

 

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" feralvegetarian_moderators " <feralvegetarian_moderators

>

> 1. Name? linda and it is classified so anyone who shares will have to be

shot

>

> 2. Location? Moldy Eugene, OR

>

> And just for fun:

> 3. What color are your plates ~ china pattern? I use only clear glass

plates and glasses and storage...I use canning jars as a matter of fact. No

making fun of the purist amongst you all. China pattern? Hmmm...<grinning>

No teflon either, only cast iron. I am so fricking healthy...lol

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1. Name? Gary M

2. Location? Dublin, CA

San Francisco East Bay area (Tri-Valley)

3. What color are your plates ~ china pattern?

Depends upon the plates. Dinner plates

are white with thin blue line around the

circumference, if my memory serves correctly

(I'm not at home). Some other plates are just

white. Some bowls are white with a floral

design.

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feralvegetarian_moderators wrote:

 

>Time again for our monthly roll call. It is a great way for

>newbies to share an introduction as well as for those of us

>who have been on the list for a while to re-introduce ourselves.

>

>1. Name? Graham Dawson SWM 58 years old

>

>2. Location? Malvern, PA, USA

>

>And just for fun:

>3. What color are your plates ~ china pattern? Mis-matched white from Pier 1.

Lots of vegan food gets served on those.

>

>

>

>

>

>

>

>

>

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Hi all,

My name is Tia and I am a new member. I am a native southern Californian now

living in Portland OR...I became a vegetarian (for the most part) about 15 years

ago, out of concern for animals. About 5 years ago I became a vegan (except that

I do eat cage-free or naturally nested eggs and fish at times).

 

Lets see my dishes are white with wine aqua and gold trim.

 

-------------- Original message --------------

" feralvegetarian_moderators " <feralvegetarian_moderators

Time again for our monthly roll call. It is a great way for

newbies to share an introduction as well as for those of us

who have been on the list for a while to re-introduce ourselves.

 

1. Name?

 

2. Location?

 

And just for fun:

3. What color are your plates ~ china pattern?

 

 

 

 

 

 

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1. Name? Val

 

2. Location? Virginia

 

And just for fun:

3. What color are your plates ~ china pattern? White with a mosaic pattern of

orange, red, blue, etc. squares around the edging.

 

feralvegetarian_moderators <feralvegetarian_moderators wrote: Time

again for our monthly roll call. It is a great way for

newbies to share an introduction as well as for those of us

who have been on the list for a while to re-introduce ourselves.

 

1. Name?

 

2. Location?

 

And just for fun:

3. What color are your plates ~ china pattern?

 

 

 

 

 

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Sue in NC

 

My everyday plates are plain white Corelle.

My better set are cream colored with a brown border. They were made in Ireland

by a company that closed down years ago.

I don't have a fancy set.

 

 

 

 

 

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> 1. Name? ~ PT

> 2. Location? ~ Oregon, US

> 3. What color are your plates ~ china pattern?

~ My daily dinner plates are the Blue Willow pattern.

 

~ pt ~

 

There is pleasure in the pathless woods,

There is rapture in the lonely shore,

There is society where none intrudes,

By the deep sea, and music in its roar:

I love not man the less, but nature more.

~ Lord Byron, poet (1788-1824)

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>

> 1. Name?

>

melody

 

>

> 2. Location?

>

pasadena, california

 

> And just for fun:

> 3. What color are your plates ~ china pattern?

>

they are these hand-painted, sort of freeform-patterned square plates from

the santa barbara arts festival. i wouldn't call them china, but i like them.

:)

 

 

http://www.flawlessfitness.com

 

http://www.melodysmusic.net

 

 

 

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--- In

, " feralvegetarian_moderators "

<feralvegetarian_moderators wrote:

>

> Time again for our monthly roll call. It is a great way for

> newbies to share an introduction as well as for those of us

> who have been on the list for a while to re-introduce ourselves.

>

> 1. Name? Donna

>

> 2. Location? L.A.

>

> And just for fun:

> 3. What color are your plates ~ china pattern?

>

Beige Corelle with tiny flowers on the outer edge, favorite soup bowl

is an old handpanited Chinese bowl, favorite salad plate had a big

frog in the center.

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> 1. Name?

Christie

 

> 2. Location?

Edinburgh, Scotland

 

> And just for fun:

> 3. What color are your plates ~ china pattern?

I have a mixed assortment of hand thrown pottery - my current

favourites are plate and matching soup bowl with a dark blue glaze and

painting of one of my tortoiseshell cats, made specially for me by a

friend

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Guest guest

>

>I have a mixed assortment of hand thrown pottery - my current

>favourites are plate and matching soup bowl with a dark blue glaze and

>painting of one of my tortoiseshell cats, made specially for me by a

>friend

 

Wow! That's really cool!

 

Veronica

 

 

___________

Spoil your canine gourmand...the Yummy for Dogs Cook Book is now available:

www.lulu.com/yummyfordogs

All profits from my royalties will be donated to animal rescue and advocacy

organizations! Includes recipes for small animals and wildlife, too!

 

Also...save a rat and amuse your cat! Order our premium catnip toys at just

$1 each! Every cent goes to rescue small animals! Made to order...just

email us at ratgirl

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feralvegetarian_moderators <feralvegetarian_moderators wrote: Time

again for our monthly roll call. It is a great way for

newbies to share an introduction as well as for those of us

who have been on the list for a while to re-introduce ourselves.

 

1. Name?

Naomi

 

2. Location?

Lincoln, NE, USA

 

And just for fun:

3. What color are your plates ~ china pattern?

 

White. and square instead of round.

 

 

 

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Guest guest

Name : cheryll

 

Location: Ohio

 

For fun, china: China??? are you kidding me? If I ever own a china

plate I will consider myself well-blessed. I belong to the " eat off

whatever you can find " crowd. I am poor.....

 

What is it now, with this " monthly roll call " ??? We never had this

before. Are we going to be deleted if we don't respond? If so, delete

me now, because I am busy writing my thesis. I don't have time for

idle chit-chat. If it is going to be one of thes " respond-or-else "

groups, I don't want to belong.

 

cheryll

 

 

 

,

" feralvegetarian_moderators " <feralvegetarian_moderators wrote:

>

> Time again for our monthly roll call. It is a great way for

> newbies to share an introduction as well as for those of us

> who have been on the list for a while to re-introduce ourselves.

>

> 1. Name?

>

> 2. Location?

>

> And just for fun:

> 3. What color are your plates ~ china pattern?

>

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Guest guest

Oops, this monthly roll call has always been done here since I have been on

and I, for one, have enjoyed it keeping me oriented to who is where. I hope

that PT keeps it. It has never been a " requirement, " far from it and I don;t

think anyone gets kicked off if they don't respond. Sometimes a few respond,

sometimes many, but not all of the members and no problem.Those of us that

enjoy it respond knowing that it helps keep the lines open and this is a

really friendly group. I love the way that PT runs it, open to everyone and

all sorts of topics too.I think that you totally misunderstood which is too

bad, but this is not new to the list.

linda

 

 

" cheryll " <naturalist_44240

What is it now, with this " monthly roll call " ??? We never had this

> before. Are we going to be deleted if we don't respond? If so, delete

> me now, because I am busy writing my thesis. I don't have time for

> idle chit-chat. If it is going to be one of thes " respond-or-else "

> groups, I don't want to belong.

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-

Naomi

 

Tuesday, May 02, 2006 3:17 PM

Re: ~ * May 2006 Roll Call * ~

 

 

 

 

feralvegetarian_moderators <feralvegetarian_moderators wrote: Time

again for our monthly roll call. It is a great way for

newbies to share an introduction as well as for those of us

who have been on the list for a while to re-introduce ourselves.

 

1. Name?

Linda

 

2. Location?

Central Oregon

 

And just for fun:

3. What color are your plates ~ china pattern?

 

Blue and off white irontstone

 

 

 

 

 

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Thanks for this, linda. i am glad you get why we do the roll calls

and also that you enjoy them. They are a way for us to keep the

spirit of veggie community alive via the internet. i also enjoy

seeing where everyone is posting from.

This months " just for fun " part wasn't intended to make anyone

feel awkward or like they don't have nice enough plates.

Mine are antiques that my Grandmother gave me so mine were

free! And my Grams was poor, too. She got all of them by saving

these stamps the grocery stores used to give out when you'd buy

food. Once you spent so much you earned enough stamps for a

free plate in the Blue Willow pattern. i always thought that was

pretty cool she did that and i USE my plates rather than leaving

them sitting in some cabinet in honor of her frugal living.

Hand thrown pottery plates, fine china, mish-mashed collections,

Corell plates, or no plate at all... they are all good so long as we

are eating veggies! :)

 

~ pt ~

 

When we kill animals to eat them,

they end up killing us because their flesh,

which contains cholesterol and saturated fat,

was never intended for human beings.

~William Clifford Roberts, M.D., Editor-in-Chief of The

American Journal of Cardiology

~~~*~~~*~~~>

, " linda " <lindai81 wrote:

>

> Oops, this monthly roll call has always been done here since I have been on

> and I, for one, have enjoyed it keeping me oriented to who is where. I hope

> that PT keeps it. It has never been a " requirement, " far from it and I don;t

> think anyone gets kicked off if they don't respond. Sometimes a few respond,

> sometimes many, but not all of the members and no problem.Those of us that

> enjoy it respond knowing that it helps keep the lines open and this is a

> really friendly group. I love the way that PT runs it, open to everyone and

> all sorts of topics too.I think that you totally misunderstood which is too

> bad, but this is not new to the list.

> linda

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I liked reading that about your Grandmother saving for the plates

from the market stickers.

Sometimes I just eat out of the frying pan lid. I don't have many

dishes but it don't matter, the food is good.

Paul

 

 

, " ~ PT ~ "

<patchouli_troll wrote:

>> Mine are antiques that my Grandmother gave me so mine were

> free! And my Grams was poor, too. She got all of them by saving

> these stamps the grocery stores used to give out when you'd buy

> food. Once you spent so much you earned enough stamps for a

> free plate in the Blue Willow pattern. i always thought that was

> pretty cool she did that and i USE my plates rather than leaving

> them sitting in some cabinet in honor of her frugal living.

> Hand thrown pottery plates, fine china, mish-mashed collections,

> Corell plates, or no plate at all... they are all good so long as

we

> are eating veggies! :)

>

> ~ pt ~

>

>

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Mmmm, just in case I have inadvertently misled you into thinking

that I'm wealthy enough to commission my own pottery, perhaps I

should also have said that all my hand-thrown pottery comes thanks

to my best friend and his wife being potters, so my collection is

largely made up of birthday and christmas gifts over the last 20

years, hence the fact that it is an assortment rather than a set,

but loved all the more!

Christie

 

, " ~ PT ~ "

<patchouli_troll wrote:

>

> ... This months " just for fun " part wasn't intended to make anyone

> feel awkward or like they don't have nice enough plates.

> Mine are antiques that my Grandmother gave me so mine were

> free! And my Grams was poor, too. She got all of them by saving

> these stamps the grocery stores used to give out when you'd buy

> food. Once you spent so much you earned enough stamps for a

> free plate in the Blue Willow pattern. i always thought that was

> pretty cool she did that and i USE my plates rather than leaving

> them sitting in some cabinet in honor of her frugal living.

> Hand thrown pottery plates, fine china, mish-mashed collections,

> Corell plates, or no plate at all... they are all good so long as

we

> are eating veggies! :)

>

> ~ pt ~

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Time again for our monthly roll call. It is a great way for

newbies to share an introduction as well as for those of us

who have been on the list for a while to re-introduce ourselves.

>

> 1. Name? AJ aka Ajay

>

> 2. Location? Ontario Canada

>

> And just for fun:

> 3. What color are your plates ~ china pattern? mines called Moderne it

was a wedding gift, its lasted longer then the marriage...haha, its white

with a diamond pattern with silver around the edges.

 

 

 

 

 

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--- In

, " feralvegetarian_moderators "

<feralvegetarian_moderators wrote:

>

> Time again for our monthly roll call. It is a great way for

> newbies to share an introduction as well as for those of us

> who have been on the list for a while to re-introduce ourselves.

>

> 1. Name?

 

Erin (male)

 

> 2. Location?

 

NH

 

> And just for fun:

> 3. What color are your plates ~ china pattern?

 

My plates are hand-me-down, cheap plastic, white things

with faded floral designs and now thoroughly stained from

the days before my water softener. But, I'm mainly a bowl

person (as many others on this list). I use a couple 1-

quart glass ones I picked up from the grocery store for

$3/piece. One is now also stained from making egg dishes

in the oven (straight from the oven to the living room!).

I also bought one for work, so I don't have to nuke in

plastic containers. My plates mainly serve as chopping

boards, these days.

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Guest guest

HI All:

 

I love seeing where everyone is from.

 

I'm Gayle

I live in Connecticut its a 45 minute train ride to Grand Central

 

Currently our dishes are mainly ones that my husband and daughter have

painted at those hand painted pottery places. We have had them for several

years

and will probably need new ones soon as we have broken some of them.

 

I also love coffee mugs. Before I was married both my older sister and I

were told we couldn't have anymore coffee mugs.

 

Sorry for the rambling.

 

gayle

 

 

 

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Time again for our monthly roll call. It is a great way for

newbies to share an introduction as well as for those of us

who have been on the list for a while to re-introduce ourselves.

 

1. Name? Marie

 

2. Location? Haarlem, Netherlands

 

 

And just for fun:

3. What color are your plates ~ china pattern?

 

White with small flowers in various pastel colours

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i enjoy the monthly roll calls too.

 

--- feralvegetarian_moderators

<feralvegetarian_moderators wrote:

 

> 1. Name?

 

susie

 

> 2. Location?

 

fredericksburg, virginia

 

> And just for fun:

> 3. What color are your plates ~ china pattern?

 

i have a mish-mash of plates and bowls and few match.

i have a thing for bowls too. i just picked up some

small cobalt blue bowls for a quarter apiece at a yard

sale this weekend.

 

i did inherit my great-grandmother's beautiful

wedgewood china that i admired as a child. it has a

flowery pattern in lavender, greens and grays. i have

no place in my kitchen for it or i would use it

regularly. instead it's in a box in my closet, except

for a coffee cup and saucer, which i use almost daily.

 

 

 

 

 

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