laurel's spanish rice (teresa)

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* Exported from MasterCook *

 

Teresa's Spanish Rice

 

Recipe By : from The New Laurel's Kitchen

Serving Size : 4 Preparation Time :0:00

Categories : Grains Healthy And Hearty

Rice

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1 small onion

2 teaspoons oil

1 clove garlic

1 teaspoon cumin

1 teaspoon paprika

1/2 red bell pepper -- chopped

1/2 teaspoon oregano

1 cup brown rice

1/2 teaspoon salt

2 cups water

 

Chop onion and saute in oil with garlic clove. When onion is translucent, add

cumin, paprika, and red bell pepper and cook a moment more, until spices are

fragrant. Mash garlic clove with a fork. Add oregano, rice, salt and water.

Bring to a boil, then reduce heat and simmer on lowest flame for about an hour,

until done.

 

Diana's cookbook (web) 1997

 

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Pat Hanneman (Kitchen Path recipes:

http://home.earthlink.net/~kitpath/)

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