Peach Cobbler

[Guest guest]

PEACH COBBLER

 

FILLING:

 

6 cups sliced peaches

1 cup sugar

1/4 cup flour

1 T lemon juice

1/2 tsp ground allspice

1 tsp vanilla extract

1 tsp ground cinnamon

pinch of salt

 

TOPPING:

 

3 T butter, softened

1/2 cup flour

1/2 cup dark brown sugar

1 T lemon juice

pinch of salt

 

Combine all filling ingredients in a bowl and stir. Place in a

greased 9-inch baking dish.

 

Combine topping ingredients and mix until crumbly. Sprinkle over

peach mixture and bake at 350F degrees for 40 minutes.