Guest guest Posted February 28, 2008 Report Posted February 28, 2008 Hi everyone, I just wanted to post a message to seek your thoughts on future venture I intend to take. I want to set up a vegetarian restaurant/cafe. The area where I live only has one and I have to be honest its the only one I have eaten out at. As I have to go to the bog standard places and choose the veggie option (rissoto) I have never really experienced really top notch vegetarian food. I have looked at websites and have a few ideas but I thought the best way to work out what to actually serve would be to actually ask you guys. As you probably guessed I am not the chef. I cook at home and know what I like but I do not know what people really want to pay for. Lets face it when the options are sparce you just make the best of a bad deal. I dont want that in my place. I have a bit of learning curve here, as i have only been Veggie since late last year. So any thoughts and ideas whether it be for breakfast or lunch menu or indeed the outrageously overpriced ala carte evening menu I would love to hear from you. Many thanks Paul PS No I have not bought my restaurant yet. But I will soon. Quote
Guest guest Posted February 29, 2008 Report Posted February 29, 2008 I would just ask that you have also vegan dinners on your menu. That would rock. ~Kris Paul Holmes <paul_holmes1968 wrote: Hi everyone, I just wanted to post a message to seek your thoughts on future venture I intend to take. I want to set up a vegetarian restaurant/cafe. The area where I live only has one and I have to be honest its the only one I have eaten out at. As I have to go to the bog standard places and choose the veggie option (rissoto) I have never really experienced really top notch vegetarian food. I have looked at websites and have a few ideas but I thought the best way to work out what to actually serve would be to actually ask you guys. As you probably guessed I am not the chef. I cook at home and know what I like but I do not know what people really want to pay for. Lets face it when the options are sparce you just make the best of a bad deal. I dont want that in my place. I have a bit of learning curve here, as i have only been Veggie since late last year. So any thoughts and ideas whether it be for breakfast or lunch menu or indeed the outrageously overpriced ala carte evening menu I would love to hear from you. Many thanks Paul PS No I have not bought my restaurant yet. But I will soon. Don't forget to check out my blog at: www.roguedecadence.vox.com & my online store at: www.roguedecadence.etsy.com Looking for last minute shopping deals? Find them fast with Search. Quote
Guest guest Posted February 29, 2008 Report Posted February 29, 2008 I wish you a great success in your veggie delight restaurant! Wish you were opening here in the DFW area. There is not much to choose from around here. I enjoy veggie omelets. I am sure that would be a huge hit if you made those any time of the day. I love to have that at various times of the day. I rarely eat cheese and if I do it would be fat free. Maybe your menu could list numerous veggies and types of cheese. It would be great to offer fat free cheeses. I know there is a market for them. Of course soy cheese would be enjoyed too. I am a new vegetarian too. I became one in March 2007 and I believe it is the best way to be healthy. I cook a large variety of dry beans and spice them up. That would be good to have at your restaurant too! May you prosper with your new adventure. Cheryl I can do everything God asks me to with the help of Christ who gives me the strength and power. .......Phillipians 4:13 Be a better friend, newshound, and know-it-all with Mobile. Try it now. Quote
Guest guest Posted February 29, 2008 Report Posted February 29, 2008 I agree, thanks for your response. Kris DuVall <strange_decadence wrote: I would just ask that you have also vegan dinners on your menu. That would rock. ~Kris Paul Holmes <paul_holmes1968 wrote: Hi everyone, I just wanted to post a message to seek your thoughts on future venture I intend to take. I want to set up a vegetarian restaurant/cafe. The area where I live only has one and I have to be honest its the only one I have eaten out at. As I have to go to the bog standard places and choose the veggie option (rissoto) I have never really experienced really top notch vegetarian food. I have looked at websites and have a few ideas but I thought the best way to work out what to actually serve would be to actually ask you guys. As you probably guessed I am not the chef. I cook at home and know what I like but I do not know what people really want to pay for. Lets face it when the options are sparce you just make the best of a bad deal. I dont want that in my place. I have a bit of learning curve here, as i have only been Veggie since late last year. So any thoughts and ideas whether it be for breakfast or lunch menu or indeed the outrageously overpriced ala carte evening menu I would love to hear from you. Many thanks Paul PS No I have not bought my restaurant yet. But I will soon. Don't forget to check out my blog at: www.roguedecadence.vox.com & my online store at: www.roguedecadence.etsy.com Looking for last minute shopping deals? Find them fast with Search. Quote
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