Veggie Bars

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Veggie Bars

 

2 tubes crescent rolls

2 pkg cream cheese -- (8 oz.)

1/2 c sour cream

3/4 c mayonnaise

1 env dry Ranch dressing mix

3/4 c green pepper -- finely chopped

1/2 c onion (red is nice) -- finely chopped

1/2 c broccoli -- finely chopped

1/2 c grated carrots

1/2 c cauliflower -- finely chopped

1/2 tomato, deseeded -- finely chopped

shredded cheddar cheese

 

Unroll crescent rolls and line an 11 " x17 " jelly roll pan. Bake at

350F for 8 minutes.

 

Mix cream cheese, sour cream, mayo and dressing mix. Spread over

cooled crust. Sprinkle with veggies. Place wax paper over the top

and press veggies into cream cheese mixture. Top with shredded

cheddar cheese. Cut into bars.