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Recipe: Honey-Chili Sauce

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to be added to stir-fry vegetables in last two minutes.

 

Honey-Chili Sauce

 

1/3 c. water

juice of one lemon

3 T. honey

2 T. Sambal

2 t. soy sauce

2 t. cornstarch

 

Mix the cornstarch in the water, then add all the ingredients to your

stir fry. Warning: Sambal is very hot. You can buy a bottle in any

Asian store.

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