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Labeling of Essential Oils ** Was: Using EO in Foods

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in Ayurveda, Health and Wellbeing

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in my training as an aromatherapist i was trained " external use only " . i have

used cinnamon, peppermint, lemon in food products. i was wondering how it would

compare to, for instance, lemon extract. i use a lot of this. what amount of

eo would you suggest to replace like 1t? thanx

charlene

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