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Raw herb Alternatives-What is the Deal?

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I have been pondering the application of herbal medicinals. I have been

raised at PCOM and I am very much a beginner in the field (still a student).

A topic that has been left out in our classes is what to do if compliance

or time eliminates the possibility of raw herbal formula. I would

appreciate feedback from anyone with actual experience using tinctures,

extracts, pills, granules and other prepared medicinals. Which companies

are the best etc...I have some personal experience with tinctures and had

very good results one time with (Nasal Peurria). Plum Flower apppears to be

the pills of choice from most practitioners. I haven't personally felt much

if any change using pills. I realize that this is a controversial topic,

most if not all of the TCM practitioners at our school only use raw herbs;

and formulas like Huo Xiang Zheng Qi San have been used in tincture form

from Chinese practitioners. I have observed many american trained

practioners use tinctures all of the time and even taking tincture/extracts

and combining to making a formula. Claiming to get very good results. I

would just like some clarity on the topic and I am sensitive to the fact

that everyone is different-Alternatives our better than no herbal treatment?

or is it? Any feedback would be helpful.

Thank-you in advance

Fred

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on 12/21/00 2:44 PM, Alfred Russo at russoshen wrote:

 

> I have been pondering the application of herbal medicinals. I have been

> raised at PCOM and I am very much a beginner in the field (still a student).

> A topic that has been left out in our classes is what to do if compliance

> or time eliminates the possibility of raw herbal formula. I would

> appreciate feedback from anyone with actual experience using tinctures,

> extracts, pills, granules and other prepared medicinals. Which companies

> are the best etc...I have some personal experience with tinctures and had

> very good results one time with (Nasal Peurria). Plum Flower apppears to be

> the pills of choice from most practitioners. I haven't personally felt much

> if any change using pills. I realize that this is a controversial topic,

> most if not all of the TCM practitioners at our school only use raw herbs;

> and formulas like Huo Xiang Zheng Qi San have been used in tincture form

> from Chinese practitioners. I have observed many american trained

> practioners use tinctures all of the time and even taking tincture/extracts

> and combining to making a formula. Claiming to get very good results. I

> would just like some clarity on the topic and I am sensitive to the fact

> that everyone is different-Alternatives our better than no herbal treatment?

> or is it? Any feedback would be helpful.

> Thank-you in advance

> Fred

 

Fred,

There is, first of all, a difference between extracts and tinctures.

Extracts are herbs prepared in 50/50 water alcohol, cooked at low

temperatures in closed glass vessels. The potency is very high, and I use

them extensively, combining formulas or adding single ingredients as needed.

Sometimes, I use the powders or extracts from KPC as well, the potency is

good there. Dosage is very important. The Plum Flower products are, in my

opinion, good quality, but you need a good dosage range. I think Todd has

pointed this out in a previous post. I also use raw prescriptions for those

patients I trust to prepare them properly and comply with taking them

regularly. . . .not as high a percentage as I'd like. The extracts have

excellent compliance, and the potency is excellant. I recommend of a

typical Kan extract one dropper full three times a day, more in acute

patterns.

 

I think that most practitioners will find what they feel comfortable with

clinically in terms of delivery system, however, the dosage is quite

important, along with, of course, proper pattern diagnosis. It is best to

have access to all delivery systems. . . .raw, powder, extract, pill. I

don't use tinctures myself, I find the ones I've seen too weak, and not well

made.

 

 

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> Z'ev,

What is your opinion on the digestability of raw herbs? I know another controversial topic, but I have been on raw herbal formulas for over a year. We had some results the first few months, but then we hit a wall.  The pattern in TCM was a diagnosis of Spleen Qi Xu with dampness and Stomach Zhi.  I got frustrated with no shift in results so I talked with another px.  We had immediate results that were astonishing, but unfortunately I believe the astringent properties of the formula caused a very annoying skin reaction that lasted four months.  I had no prior history of skin problems.

My purpose is to better understand all possibly ways I can help the patients who come to see me.  To help myself through Chinese Herbal Medicine so that I can better understand how to use it.  I have this feeling that when I can figure out how to heal myself  I can help and be a part of the healing process for others.

Thank you Fred  Get your FREE download of MSN Explorer at http://explorer.msn.com

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Alfred,

 

All the evidence I've seen in the (relatively limited) literature suggests that aside from raw herbs, granules are the most efficient way to get a full dose of Chinese herbs. I have definitely been able to corraborate the dose makes all the difference. Many times I have increased a dose to more closely resemble the TCM texts suggestions only to have results suddenly appear. I tend to work with doses which will often float around 100grms/day (in granules that would look like 2tsp three times/day.

 

As to practitioners that will tell you that Chinese herbal tinctures are effective: well evidence suggests that this can't biochemically be the case. The thing is that there are some patients that will get well regardless of what modality is used and everybody like solutions that taste pleasant and are intellectually easy to apply (thus the unfortunate popularity of muscle testing and NAET), but I want to find the approach that will benefit most of the patients most of the time.

 

Your results with your own TCM pracitoners with your health issues make me wonder if the prescription is completely correct. It sounds (long distance) that your second practitioner is on to something with you but perhaps needs to rethink some vital part of the prescription. I can hypothesize on what the error might be, but there is no way of knowing without all of the case info. Perhaps take the existing formula and seek out another practitioner? Definitely keep the formulas so that later in you education you can reevalaute the composition in light of your new found knowledge.

 

Best Regards,

 

Mark Reese

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on 12/21/00 10:30 PM, Alfred Russo at russoshen wrote:

 

 

 

>

Z'ev,

What is your opinion on the digestability of raw herbs? I know another controversial topic, but I have been on raw herbal formulas for over a year. We had some results the first few months, but then we hit a wall.  The pattern in TCM was a diagnosis of Spleen Qi Xu with dampness and Stomach Zhi.  I got frustrated with no shift in results so I talked with another px.  We had immediate results that were astonishing, but unfortunately I believe the astringent properties of the formula caused a very annoying skin reaction that lasted four months.  I had no prior history of skin problems.

My purpose is to better understand all possibly ways I can help the patients who come to see me.  To help myself through Chinese Herbal Medicine so that I can better understand how to use it.  I have this feeling that when I can figure out how to heal myself  I can help and be a part of the healing process for others.

Thank you

Fred 

 

Fred,

I don't have access to historical Chinese sources that would mention some of the reactions of patients who take raw formulas for such an extended period. . . .it would be interesting to compare to modern experiences of Western patients. I have a few patients who have taken raw herbs for a year, without side effects, but they have had 'rest periods' in between. Most of my patients who get raw herbs only take them for one to two weeks, then I switch to prepared medicines.

 

Another thing. . . .and this may be controversial. . . . .I find that many practitioners over-prescribe, that is to say give prescriptions that, in my opinion, are too large, too strong, and not really matched to the pattern diagnosis. There is a tendency to 'shotgun' the ingredients, leading to imbalanced prescriptions that could, eventually, lead to toxicity. The rules of combining medicinals are quite specific, and need to be combined more carefully than is the norm these days.

 

Many patients seem to have weak digestive systems, and cannot tolerate hard-to-digest medicinals for extended periods. These patients do better with prepared medicines that are pre-cooked. Many people don't seem to cook the herbs properly. I feel that, like in the Shang Han Lun, most prescriptions need to have ingredients that protect the spleen and stomach.

 

Finally, raw herbs may have dust, mold or impurities, that may not be neutralized in the boiling process. I say may, because while these have been evident in the raw herbs on inspection, no study has been done on the decocted herbs to see if these are neutralized. For patients with sensitivities to these things, there may be a problem. I'd love to hear what Stephen Morrissey or Andy Ellis has to say about this.

 

 

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At 6:30 AM -0800 12/22/00, Alfred Russo wrote:

>I believe the astringent properties of the formula caused a very

>annoying skin reaction that lasted four months. I had no prior

>history of skin problems.

>My purpose is to better understand all possibly ways I can help the

>patients who come to see me.

---

 

It should be possible to isolate the agent that caused this, assuming

it was not an effect of the overall prescription. Have you tried to

develop a protocol to do this?

 

As to your other questions, I agree that granules are the best

compromise between efficacy and compliance. For patients who I think

will be taking herbs for more than one week I generally prescribe

granules. For short courses of treatment, ie maintenance, seasonal,

or common cold, I recommend raw herbs. A well prescribed raw herb

formula should not cause digestion problems. I used to make

individually prescribed tinctures for my patients, but it called for

a great deal of work on my part. The process took about 24 hours. The

efficacy was good. Most commercial tinctures, even the good brands,

are of much lower potency than the one's I made, and I wouldn't

bother with them, except perhaps for the occasional person who is

sensitive to meds in general, and in which case low potency is a

benefit.

 

One further point. I no longer fill prescriptions myself, but send

all my herb patients to local Chinese herb stores. In Berkeley we are

fortunate to have several options. Doing this resolves several

issues. No stock to maintain, no time making up prescriptions, no

financial bias...

 

Rory

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>Al Stone

> > >Re: Raw herb Alternatives-What is the Deal? >Fri, 22 Dec 2000 10:26:22 -0800 > > > >Alfred Russo wrote: > > The pattern in TCM was a diagnosis of Spleen Qi Xu with > > dampness and Stomach Zhi. > >Stomach Shi? Excess? > > >-- >Al Stone L.Ac. > >http://www.BeyondWellBeing.com > >Pain is inevitable, suffering is optional. ><< alstone.vcf >> Al Stone L.Ac.

I use Zhi as the pinyin word for stagnation. Zhi can be used for qi, damp, and even blood.

I have observed some people use Yu for stagnation which is only gramatically correct when used with Blood (xue). In fact you could write Yu alone and it is assumed to be blood stagnation. I am assuming the stagnation is coming from a combination of excess in the stomach from either underlying deficiency or overeating. Again I am only a beginner and student at this time and for my entire life. Still putting the big picture together I find learning chinese on the side has helped my picture.

FredGet your FREE download of MSN Explorer at http://explorer.msn.com

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Dear all,

In my experience, I do not use tinctures, I found out in my own

method is breaking out the cell of grind dry herbs by absorb the liquid of

the natural herb in to the pad before I gave my patients, the quality

improve twice better than any kind of process as pill, powder etc. with the

same amount of herb.

Nhung Ta

-

Alfred Russo <russoshen

 

Thursday, December 21, 2000 10:44 PM

Raw herb Alternatives-What is the Deal?

 

 

> I have been pondering the application of herbal medicinals. I have been

> raised at PCOM and I am very much a beginner in the field (still a

student).

> A topic that has been left out in our classes is what to do if

compliance

> or time eliminates the possibility of raw herbal formula. I would

> appreciate feedback from anyone with actual experience using tinctures,

> extracts, pills, granules and other prepared medicinals. Which companies

> are the best etc...I have some personal experience with tinctures and had

> very good results one time with (Nasal Peurria). Plum Flower apppears to

be

> the pills of choice from most practitioners. I haven't personally felt

much

> if any change using pills. I realize that this is a controversial topic,

> most if not all of the TCM practitioners at our school only use raw herbs;

> and formulas like Huo Xiang Zheng Qi San have been used in tincture form

> from Chinese practitioners. I have observed many american trained

> practioners use tinctures all of the time and even taking

tincture/extracts

> and combining to making a formula. Claiming to get very good results. I

> would just like some clarity on the topic and I am sensitive to the fact

> that everyone is different-Alternatives our better than no herbal

treatment?

> or is it? Any feedback would be helpful.

> Thank-you in advance

> Fred

> _______________

> Get your FREE download of MSN Explorer at http://explorer.msn.com

>

>

>

>

> Chinese Herbal Medicine, a voluntary organization of licensed healthcare

practitioners, matriculated students and postgraduate academics specializing

in Chinese Herbal Medicine, provides a variety of professional services,

including board approved online continuing education.

>

>

>

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Nhung Ta wrote:

>

> Dear all,

> In my experience, I do not use tinctures, I found out in my own

> method is breaking out the cell of grind dry herbs by absorb the liquid of

> the natural herb in to the pad before I gave my patients, the quality

> improve twice better than any kind of process as pill, powder etc. with the

> same amount of herb.

> Nhung Ta

 

This is interesting, Nhung. I am having a little trouble understanding

your grammer though. Could you tell us a little bit more about this process?

 

It sounds like you take the raw herbs, grind them up, put them in

liquid, take that liquid and put it into a pad?

 

Want to try this again?

 

Thanks.

--

Al Stone L.Ac.

<AlStone

http://www.BeyondWellBeing.com

 

Pain is inevitable, suffering is optional.

 

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Before I began to use granules, I too used to send patients to the local

Chinatown herbal pharmacies, here in Chicago. However I found the the most

regarded pharmacies frequently cheated my patients. After I began to

suspect this, I sent 10 friends with the same prescription to the pharmacy

over the course of 1 month. What I found was that people were charged

differently depending on their gender and race. In addition they would

often recieve substitutions of cheaper herbs for the more expensive ones

that I had specified. The breakdown was, men paid less than women, Asians

paid the least, blacks paid the most, and whites were in the middle.

 

When I confronted the pharmacy, which I have always had a friendly

relationship with they just laughed and appeared slightly chastined. I

warned them that I would take my business elsewhere, and then retested a few

months later. The same problem. Another friend of mine did the same test

at the other big herbal pharmacy in town and found the same pattern.

 

Just an interesting observation.

 

Mark Reese

 

 

-

" Rory Kerr " <rorykerr

 

Friday, December 22, 2000 11:08 AM

Re: Raw herb Alternatives-What is the Deal?

 

 

> At 6:30 AM -0800 12/22/00, Alfred Russo wrote:

> >I believe the astringent properties of the formula caused a very

> >annoying skin reaction that lasted four months. I had no prior

> >history of skin problems.

> >My purpose is to better understand all possibly ways I can help the

> >patients who come to see me.

> ---

>

> It should be possible to isolate the agent that caused this, assuming

> it was not an effect of the overall prescription. Have you tried to

> develop a protocol to do this?

>

> As to your other questions, I agree that granules are the best

> compromise between efficacy and compliance. For patients who I think

> will be taking herbs for more than one week I generally prescribe

> granules. For short courses of treatment, ie maintenance, seasonal,

> or common cold, I recommend raw herbs. A well prescribed raw herb

> formula should not cause digestion problems. I used to make

> individually prescribed tinctures for my patients, but it called for

> a great deal of work on my part. The process took about 24 hours. The

> efficacy was good. Most commercial tinctures, even the good brands,

> are of much lower potency than the one's I made, and I wouldn't

> bother with them, except perhaps for the occasional person who is

> sensitive to meds in general, and in which case low potency is a

> benefit.

>

> One further point. I no longer fill prescriptions myself, but send

> all my herb patients to local Chinese herb stores. In Berkeley we are

> fortunate to have several options. Doing this resolves several

> issues. No stock to maintain, no time making up prescriptions, no

> financial bias...

>

> Rory

>

>

> Chinese Herbal Medicine, a voluntary organization of licensed healthcare

practitioners, matriculated students and postgraduate academics specializing

in Chinese Herbal Medicine, provides a variety of professional services,

including board approved online continuing education.

>

>

>

>

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, " Mark Reese " <tcm2@e...> wrote:

> Before I began to use granules, I too used to send patients to the local

> Chinatown herbal pharmacies, here in Chicago. However I found the the most

> regarded pharmacies frequently cheated my patients.

 

Many students of mine in both Portland and San Diego prefer to fill

their formulas at inexpensive local herb shops. In Portland,the local

herbalists invariably filled the formulas with less dosage than I

actually prescribed. I weighed dozens of formulas to test this. In

addition, I found the herbs in these stores to be of very low quality.

I have not yet tested this in San Diego, but have heard very good

things about one local herb store. Nevertheless, students tend to be

strongly motivated by economic factors and perhaps not quite experts

in quality issues. I have found however that the old adage that " you

get what you pay for " is almost always true.

 

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Mark Reese wrote:

 

> When I confronted the pharmacy, which I have always had a friendly

> relationship with they just laughed and appeared slightly chastined.

 

This has to be cultural. In China, they will take a 20 yuan product and

offer it to you for 600. You can talk them back down to 20, but when I

called them on it, there was nothing more than the response that you got.

 

It was always very difficult for me to accept, it was as if I caught

them with their hand in my pocket attempting to steal my wallet, but to

them it is a very minor offense. I found it very difficult after a short

time to buy anything in China without assuming that I was getting ripped

off. But of course, Westerners are rich and so they SHOULD pay more.

That's a popular rationalization. Whatever.

 

One more thing, the problem that exists in China is exactly what you're

seeing here, though instead of charging people based on race or sex, it

is more often local versus foreigners. A foreigner in China is anyone

who doesn't speak with the local accent.

 

I have a huge problem with this whole tendency and have to admit a newly

formed bias against native Chinese business people. I assume this

tendency now and have many times mused to myself how someday I'll get

back at them.

 

I'm thinking about opening up a Starbucks in China and let them all get

hooked on it or something.

 

--

Al Stone L.Ac.

<AlStone

http://www.BeyondWellBeing.com

 

Pain is inevitable, suffering is optional.

 

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, Al Stone <alstone@b...> wrote:

> I have a huge problem with this whole tendency and have to admit a newly

> formed bias against native Chinese business people. I assume this

> tendency now and have many times mused to myself how someday I'll get

> back at them.

 

I think we should always be careful about generalizing about people

based upon race or ethnicity. While my experiences have been similar

to Mark and Al's, I try to approach each new encounter with an open

mind. However, if the business does not play by fair rules, I will

have nothing to do with them. But I can say the same for a few used

car dealers I have dealt with over the years, too. On the other hand,

I have NEVER found ANY such problems with a number of chinese owned

companies, such as Mayway or Brion. As usual, caveat emptor.

 

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wrote:

 

> I think we should always be careful about generalizing about people

> based upon race or ethnicity.

 

Yes, for all the right reasons. If nothing else, you can view my rant

as some left over stagnation from my time in China. It really bugged me.

 

> On the other hand,

> I have NEVER found ANY such problems with a number of chinese owned

> companies, such as Mayway or Brion. As usual, caveat emptor.

 

Here here, kudos to Mayway and Brion.

 

--

Al Stone L.Ac.

<AlStone

http://www.BeyondWellBeing.com

 

Pain is inevitable, suffering is optional.

 

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I want to second Todd's reply to Al's truly outrageous post. I want

the other readers on this list to think about what their reaction

would be if Al had substituted another group for " native Chinese "

- such as Afro-Americans, Jews, or Italians. I have had my share

of scrapes with Chinese and have been in many positions

where I was angry at being ripped off by them. Oddly enough, I

have had similar encounters with people who don't happen to be

Chinese. It has always helped somewhat to try an imagine how I

appear to the other people. Usually the people doing the ripping

off are looking at me the way Al states he finds himself looking at

native Chinese - even though I don't know them they feel that I

owe them something and they are therefore justified in cheating

me.

 

This may relate to another thread on this list, the one about the

various 'yu's and their meaning. Although I know that this list is

not about translation, I cannot help but put my two cents in about

" yu. "

1) " depressed " is a particularly poor translation for yu4 and one

of the many examples of how any standardized translation of

Chinese into English will lead to at least as many problems as it

solves. Interested readers can look at my post from this past

summer on this issue which included a very brief discussion of

this word [#2166] .

2) Part of the problem is that Chinese is a tonal language and

that yu1 ['stasis' in 'blood stasis'] and yu4 ['constraint 'in Liver

constraint '] are not seen as the same word with different tones

but as two different words. To give an example from English, we

don't think of 'sick' and 'seek' as being the same word with

different length vowels. As the English-speading Oriental

medical community gets more sophisticated, this issue will go

away. I have to admit that the Redwing books are ahead of the

curve on this [that is they include the tones for all pin yin now]

while the other publishers [including Eastland] have been slow

to get over the awkwardness in type that this creates.

 

If you want to communicate with anybody [teacher, classmate,

patient] you have to meet them on their terms which involves at

least a modicum of mutual respect. If you want to communicate

with Chinese [or Japanese or Korean or Vietnamese or French

for that matter] teachers, you are going to have to find out

something about their language and cultural mores. I do not

think that any experienced practitioner on this list would disagree

with the statement that one of the keys to success with Oriental

medicine is flexibility and the ability to apply the knowledge base

in a fluid, alive manner. This is one way in which that process

can be helped along.

 

Happy holidays. Dan

 

 

, " " <

@i...> wrote:

> , Al Stone <

alstone@b...> wrote:

> > I have a huge problem with this whole tendency and have to

admit a newly

> > formed bias against native Chinese business people. I

assume this

> > tendency now and have many times mused to myself how

someday I'll get

> > back at them.

>

> I think we should always be careful about generalizing about

people

> based upon race or ethnicity. While my experiences have been

similar

> to Mark and Al's, I try to approach each new encounter with an

open

> mind. However, if the business does not play by fair rules, I

will

> have nothing to do with them. But I can say the same for a few

used

> car dealers I have dealt with over the years, too. On the other

hand,

> I have NEVER found ANY such problems with a number of

chinese owned

> companies, such as Mayway or Brion. As usual, caveat

emptor.

>

 

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This may relate to another thread on this list, the one about the various 'yu's and their meaning. Although I know that this list is not about translation, I cannot help but put my two cents in about "yu." >>>Please do so often

Alon

 

-

dfbensky

Saturday, December 23, 2000 3:25 PM

Re: Raw herb Alternatives-What is the Deal?

I want to second Todd's reply to Al's truly outrageous post. I want the other readers on this list to think about what their reaction would be if Al had substituted another group for "native Chinese" - such as Afro-Americans, Jews, or Italians. I have had my share of scrapes with Chinese and have been in many positions where I was angry at being ripped off by them. Oddly enough, I have had similar encounters with people who don't happen to be Chinese. It has always helped somewhat to try an imagine how I appear to the other people. Usually the people doing the ripping off are looking at me the way Al states he finds himself looking at native Chinese - even though I don't know them they feel that I owe them something and they are therefore justified in cheating me.This may relate to another thread on this list, the one about the various 'yu's and their meaning. Although I know that this list is not about translation, I cannot help but put my two cents in about "yu." 1) "depressed" is a particularly poor translation for yu4 and one of the many examples of how any standardized translation of Chinese into English will lead to at least as many problems as it solves. Interested readers can look at my post from this past summer on this issue which included a very brief discussion of this word [#2166] .2) Part of the problem is that Chinese is a tonal language and that yu1 ['stasis' in 'blood stasis'] and yu4 ['constraint 'in Liver constraint '] are not seen as the same word with different tones but as two different words. To give an example from English, we don't think of 'sick' and 'seek' as being the same word with different length vowels. As the English-speading Oriental medical community gets more sophisticated, this issue will go away. I have to admit that the Redwing books are ahead of the curve on this [that is they include the tones for all pin yin now] while the other publishers [including Eastland] have been slow to get over the awkwardness in type that this creates.If you want to communicate with anybody [teacher, classmate, patient] you have to meet them on their terms which involves at least a modicum of mutual respect. If you want to communicate with Chinese [or Japanese or Korean or Vietnamese or French for that matter] teachers, you are going to have to find out something about their language and cultural mores. I do not think that any experienced practitioner on this list would disagree with the statement that one of the keys to success with Oriental medicine is flexibility and the ability to apply the knowledge base in a fluid, alive manner. This is one way in which that process can be helped along.Happy holidays. Dan , "" <@i...> wrote:> , Al Stone <alstone@b...> wrote:> > I have a huge problem with this whole tendency and have to admit a newly> > formed bias against native Chinese business people. I assume this> > tendency now and have many times mused to myself how someday I'll get> > back at them.> > I think we should always be careful about generalizing about people > based upon race or ethnicity. While my experiences have been similar > to Mark and Al's, I try to approach each new encounter with an open > mind. However, if the business does not play by fair rules, I will > have nothing to do with them. But I can say the same for a few used > car dealers I have dealt with over the years, too. On the other hand, > I have NEVER found ANY such problems with a number of chinese owned > companies, such as Mayway or Brion. As usual, caveat emptor.> Chinese Herbal Medicine, a voluntary organization of licensed healthcare practitioners, matriculated students and postgraduate academics specializing in Chinese Herbal Medicine, provides a variety of professional services, including board approved online continuing education.

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[zrosenberg]Friday, December 22, 2000 9:13 AM Subject: Re: Raw herb Alternatives-What is the Deal?

.. . . . .I find that many practitioners over-prescribe, that is to say give prescriptions that, in my opinion, are too large, too strong, and not really matched to the pattern diagnosis. There is a tendency to 'shotgun' the ingredients, leading to imbalanced prescriptions that could, eventually, lead to toxicity. The rules of combining medicinals are quite specific, and need to be combined more carefully than is the norm these days. Finally, raw herbs may have dust, mold or impurities, that may not be neutralized in the boiling process. I say may, because while these have been evident in the raw herbs on inspection, no study has been done on the decocted herbs to see if these are neutralized. For patients with sensitivities to these things, there may be a problem. I'd love to hear what Stephen Morrissey or Andy Ellis has to say about this.

 

Zev,

 

As always, we're glad to know your opinions on the issues you commented on, dosage, purity, etc..

 

In terms of purity, I've watched the collecting, sorting, and "packaging" process for agricultural products during harvest season in China over the years with awe. After sweeping the street, corn is spread out over what seems like miles of road surface where at least a few gobs of phlegm per square inch have landed over the years, and then it is swept into rows before bagging or wrapping. Herbal products are often treated with similar ceremony. Shovels and pitch forks used to toss plant material into sacks are likely used to shovel other materials, like the dirt that collects in the wrong place after the rainy season, and whatever else. There is plenty of dirt, hair, string, and a few bugs that make it into the materials. In a doctor's home that I visited once there was a pile of cabbage on the concrete floor in the corner of the kitchen area that was made into a delicious dish later that evening. I've eaten food that is handled this way for years without ever having a problem, knock on wood. I partly attribute this to the fact that its almost always cooked. However herbal materials that are sold in packages, like da zao or gou qi zi, appear to be cleaned up. The bulk raw materials are often sorted by hand when preparing them for export. In terms of mold, I know that aflotoxin is not destroyed by decoction. If its in the raw materials it ends up in the finished extract. Mold can definitely be a problem and it is not always readily visible. The practice of using ethylene oxide or radiation sterilization techniques are not typically revealed to the buyer.

There are other advantages to extracted products. They typically are prepared more systematically as part of an established processing protocol. Cang er zi for example needs to be washed thoroughly in order to eliminate carboxyatractyloside, a surface toxin, prior to extraction. Then in the process of sifting the extracted powder to the specified mesh size the screens will catch some of the string, hair, or twist ties that may have made it through the initial screening process that separated the mark from the liquid extract.

 

In terms of dosage, my personal experience is, whether using decoction or mixing powdered extracts or granules in water, that tasting the herbs not only adds to the effect but can give an indication of when you've had enough. That goes for when you've had enough of the individual dose as well as when its time to change the formula. I find that when its time to change the formula, the taste perception of the herbs will change. I've been on formulas for months, even years that tasted really good to me until I didn't need it any more. Other people that I've given herbs to have had the same experience. It takes some practice and development of this type of awareness but it isn't too difficult. With the really bitter herbs, if I need them on a regular basis they end up in capsules.

 

En fin, I believe that the effect of herbs is both pharmacological and energetic, which may be nothing more than stimulating information pathways, possibly via neurotransmitters, initially just by placing the substance in your mouth. I believe that the energetic effects can be obtained with smaller doses than the pharmacological effect.

 

Happy solstice,

Stephen Morrissey

 

Chinese Herbal Medicine, a voluntary organization of licensed healthcare practitioners, matriculated students and postgraduate academics specializing in Chinese Herbal Medicine, provides a variety of professional services, including board approved online continuing education.

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, " Stephen Morrissey " <

stephen@b...> wrote:

 

>

> En fin, I believe that the effect of herbs is both pharmacological and

> energetic, which may be nothing more than stimulating information pathways,

> possibly via neurotransmitters, initially just by placing the substance in

> your mouth. I believe that the energetic effects can be obtained with

> smaller doses than the pharmacological effect.

 

I wouldn't disagree with any of this,including your speculation about

what energetic means biochemically. I have found ;low doses to be

effective, for example, in hormonal regulation related to PMS, but

ineffective in reducing uterine fibroids or endometriosis, where

profound tissue changes are present.

>

>

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, dfbensky@s... wrote:

 

> 1) " depressed " is a particularly poor translation for yu4 and one

> of the many examples of how any standardized translation of

> Chinese into English will lead to at least as many problems as it

> solves. Interested readers can look at my post from this past

> summer on this issue which included a very brief discussion of

> this word [#2166] .

 

Dan

 

It is not term choice that interests me as much as it is the ability to

trace the term chosen back to the original and gloss it thoroughly.

Because of wiseman's standards, I was able to easily accomplish this.

Personally, neither the terms constraint or depression are very

clinically transparent to me. It is only by learning the definition of

the actual character (yu4) that I can come to a real understanding.

This understanding is strongly obfuscated by those who choose to

translate both zhi and yu as stagnation or at least be kind of loose

and fast with these different characters. I assume you translate yu4

as constraint and zhi as stagnation. This works for me, as long as I

can access a glossary explaining the difference.

 

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Dear Al Stone and Heko,

Sorry for delay reply, and have apology for my poor language, I

wrote " Pad " instead of " paste " , I try to describe as much as I can: First:

If I use the dry herb, the cell of the herb did not break down to absorb

the oxygen which could come down to the stomach and withdraw all the liquid

in your stomach to absorb the herb. It would not be good, because it will

dry your stomach out before the stomach absorb the herb back to the

stomach,this would make the stomach weaker while it absorb the herb to the

body system. Usually, in the past of thousand year ago, people use the honey

to absorb the herb. But I think this method is not good enough, because from

my experience, the honey do not make the herb cell break down so good, also

the honey now is not so good for people because of the spray of chemical on

the plants, vegetable etc.... So I use banana ( that easy to ease the

stomach) and grape ( this kind can thin the herb and break the herb cell to

absorb the oxygen so the herb come to the stomach, the herb won't withdraw

the liquid in the stomach to absorb the herb before it go to the wall of

stomach to do its function. My method make my patients very happy when

they're taking my herbs. I'm sorry, I do not know how to describe better for

you to understand more clear, but I hope my answer will help all the list

some of my idea.

Nhung Ta

-

Al Stone <alstone

 

Saturday, December 23, 2000 12:26 PM

Re: Raw herb Alternatives-What is the Deal?

 

 

>

>

> Nhung Ta wrote:

> >

> > Dear all,

> > In my experience, I do not use tinctures, I found out in my

own

> > method is breaking out the cell of grind dry herbs by absorb the liquid

of

> > the natural herb in to the pad before I gave my patients, the quality

> > improve twice better than any kind of process as pill, powder etc. with

the

> > same amount of herb.

> > Nhung Ta

>

> This is interesting, Nhung. I am having a little trouble understanding

> your grammer though. Could you tell us a little bit more about this

process?

>

> It sounds like you take the raw herbs, grind them up, put them in

> liquid, take that liquid and put it into a pad?

>

> Want to try this again?

>

> Thanks.

> --

> Al Stone L.Ac.

> <AlStone

> http://www.BeyondWellBeing.com

>

> Pain is inevitable, suffering is optional.

>

> Chinese Herbal Medicine, a voluntary organization of licensed healthcare

practitioners, matriculated students and postgraduate academics specializing

in Chinese Herbal Medicine, provides a variety of professional services,

including board approved online continuing education.

>

>

>

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Do you just mix herb powder with Frash banana and grape

Alon

 

-

Nhung Ta

Monday, December 25, 2000 7:14 PM

Re: Raw herb Alternatives-What is the Deal?

Dear Al Stone and Heko, Sorry for delay reply, and have apology for my poor language, Iwrote "Pad" instead of "paste", I try to describe as much as I can: First:If I use the dry herb, the cell of the herb did not break down to absorbthe oxygen which could come down to the stomach and withdraw all the liquidin your stomach to absorb the herb. It would not be good, because it willdry your stomach out before the stomach absorb the herb back to thestomach,this would make the stomach weaker while it absorb the herb to thebody system. Usually, in the past of thousand year ago, people use the honeyto absorb the herb. But I think this method is not good enough, because frommy experience, the honey do not make the herb cell break down so good, alsothe honey now is not so good for people because of the spray of chemical onthe plants, vegetable etc.... So I use banana ( that easy to ease thestomach) and grape ( this kind can thin the herb and break the herb cell toabsorb the oxygen so the herb come to the stomach, the herb won't withdrawthe liquid in the stomach to absorb the herb before it go to the wall ofstomach to do its function. My method make my patients very happy whenthey're taking my herbs. I'm sorry, I do not know how to describe better foryou to understand more clear, but I hope my answer will help all the listsome of my idea. Nhung Ta-Al Stone <alstoneSaturday, December 23, 2000 12:26 PMRe: Raw herb Alternatives-What is the Deal?>>> Nhung Ta wrote:> >> > Dear all,> > In my experience, I do not use tinctures, I found out in myown> > method is breaking out the cell of grind dry herbs by absorb the liquidof> > the natural herb in to the pad before I gave my patients, the quality> > improve twice better than any kind of process as pill, powder etc. withthe> > same amount of herb.> > Nhung Ta>> This is interesting, Nhung. I am having a little trouble understanding> your grammer though. Could you tell us a little bit more about thisprocess?>> It sounds like you take the raw herbs, grind them up, put them in> liquid, take that liquid and put it into a pad?>> Want to try this again?>> Thanks.> --> Al Stone L.Ac.> <AlStone> http://www.BeyondWellBeing.com>> Pain is inevitable, suffering is optional.>> Chinese Herbal Medicine, a voluntary organization of licensed healthcarepractitioners, matriculated students and postgraduate academics specializingin Chinese Herbal Medicine, provides a variety of professional services,including board approved online continuing education.>> http://www..org>The Chinese Herbal Medicine, a voluntary organization of licensed healthcare practitioners, matriculated students and postgraduate academics specializing in Chinese Herbal Medicine, provides a variety of professional services, including board approved online continuing education.

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Dear Alon,

Yes, I do.You take 200g herb mix with 70g grape and 130g

banana, it has to be very ripe, absolutely no green. you take about 10g a

time/ 3 times a day.

Nhung Ta

-

ALON MARCUS <alonmarcus

 

Tuesday, December 26, 2000 11:57 AM

Re: Raw herb Alternatives-What is the Deal?

 

 

Do you just mix herb powder with Frash banana and grape

Alon

-

Nhung Ta

Monday, December 25, 2000 7:14 PM

Re: Raw herb Alternatives-What is the Deal?

 

 

Dear Al Stone and Heko,

Sorry for delay reply, and have apology for my poor language, I

wrote " Pad " instead of " paste " , I try to describe as much as I can: First:

If I use the dry herb, the cell of the herb did not break down to absorb

the oxygen which could come down to the stomach and withdraw all the

liquid

in your stomach to absorb the herb. It would not be good, because it will

dry your stomach out before the stomach absorb the herb back to the

stomach,this would make the stomach weaker while it absorb the herb to the

body system. Usually, in the past of thousand year ago, people use the

honey

to absorb the herb. But I think this method is not good enough, because

from

my experience, the honey do not make the herb cell break down so good,

also

the honey now is not so good for people because of the spray of chemical

on

the plants, vegetable etc.... So I use banana ( that easy to ease the

stomach) and grape ( this kind can thin the herb and break the herb cell

to

absorb the oxygen so the herb come to the stomach, the herb won't withdraw

the liquid in the stomach to absorb the herb before it go to the wall of

stomach to do its function. My method make my patients very happy when

they're taking my herbs. I'm sorry, I do not know how to describe better

for

you to understand more clear, but I hope my answer will help all the list

some of my idea.

Nhung Ta

-

Al Stone <alstone

Saturday, December 23, 2000 12:26 PM

Re: Raw herb Alternatives-What is the Deal?

 

 

>

>

> Nhung Ta wrote:

> >

> > Dear all,

> > In my experience, I do not use tinctures, I found out in

my

own

> > method is breaking out the cell of grind dry herbs by absorb the

liquid

of

> > the natural herb in to the pad before I gave my patients, the quality

> > improve twice better than any kind of process as pill, powder etc.

with

the

> > same amount of herb.

> > Nhung Ta

>

> This is interesting, Nhung. I am having a little trouble understanding

> your grammer though. Could you tell us a little bit more about this

process?

>

> It sounds like you take the raw herbs, grind them up, put them in

> liquid, take that liquid and put it into a pad?

>

> Want to try this again?

>

> Thanks.

> --

> Al Stone L.Ac.

> <AlStone

> http://www.BeyondWellBeing.com

>

> Pain is inevitable, suffering is optional.

>

> Chinese Herbal Medicine, a voluntary organization of licensed

healthcare

practitioners, matriculated students and postgraduate academics

specializing

in Chinese Herbal Medicine, provides a variety of professional services,

including board approved online continuing education.

>

>

>

 

 

eGroups Sponsor

 

 

Chinese Herbal Medicine, a voluntary organization of licensed healthcare

practitioners, matriculated students and postgraduate academics specializing

in Chinese Herbal Medicine, provides a variety of professional services,

including board approved online continuing education.

 

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" The practice of using ethylene oxide or radiation sterilization

techniques are not typically revealed to the buyer. "

 

Stephen,

You seem to have experience observing the harvest/preparation

process...Thanks for sharing.

I was ignorant of the above. How common is this?

Regards,

Nicole

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Nhung Ta wrote:

 

> My method make my patients very happy when

> they're taking my herbs. I'm sorry, I do not know how to describe better for

> you to understand more clear, but I hope my answer will help all the list

> some of my idea.

 

Your explanation was very helpful, thanks.

 

--

Al Stone L.Ac.

<AlStone

http://www.BeyondWellBeing.com

 

Pain is inevitable, suffering is optional.

 

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