Guest guest Posted January 28, 2005 Report Posted January 28, 2005 Hello All! Well, I took the advice I was given and I bought a stainless steel mesh strainer (it's actually for the sink!) and I diluted the paste that I made with more water and voila!! I was so proud of myself! It tastes great! But I do have one final (hopefully) question. Does everyone else's milk settle?? I was thinking that that may be why they never sale almond/soy/rice milk in clear containers.. and why they say " shake well " ??? Love, Jamie Lynn Quote
Guest guest Posted January 28, 2005 Report Posted January 28, 2005 I know the Pacific brand almond milk settles. I always shake it before I pour. herbal remedies , " Jamie Lynn " <jalynned> wrote: > > > Hello All! ><snip> But I do have one final (hopefully) question. > Does everyone else's milk settle?? I was thinking that that may be > why they never sale almond/soy/rice milk in clear containers.. and > why they say " shake well " ??? > > Love, > > Jamie Lynn Quote
Guest guest Posted January 29, 2005 Report Posted January 29, 2005 Hi Jamie Lynn, Yes, mine does settle a bit also. I always shake it before I use it :-) Hey, well done on making it!!!! LOL love Lisa - Jamie Lynn herbal remedies Friday, January 28, 2005 6:24 PM Herbal Remedies - Almond Milk!!! Hello All!Well, I took the advice I was given and I bought a stainless steel mesh strainer (it's actually for the sink!) and I diluted the paste that I made with more water and voila!! I was so proud of myself! It tastes great! But I do have one final (hopefully) question. Does everyone else's milk settle?? I was thinking that that may be why they never sale almond/soy/rice milk in clear containers.. and why they say "shake well"???Love,Jamie Lynn Quote
Guest guest Posted January 30, 2005 Report Posted January 30, 2005 As far as I can tell, only homognized stuff doesn't " settle " . Even cows' milk will seperate if you don't fool with it. Some things that don't settle; kool-aid soda battery acid. Cheerio, -Shelby Jamie Lynn [jalynned] Friday, January 28, 2005 10:24 AM herbal remedies Herbal Remedies - Almond Milk!!! Hello All! Well, I took the advice I was given and I bought a stainless steel mesh strainer (it's actually for the sink!) and I diluted the paste that I made with more water and voila!! I was so proud of myself! It tastes great! But I do have one final (hopefully) question. Does everyone else's milk settle?? I was thinking that that may be why they never sale almond/soy/rice milk in clear containers.. and why they say " shake well " ??? Love, Jamie Lynn -- Internal Virus Database is out-of-date. Version: 7.0.300 / Virus Database: 265.7.2 - Release 1/21/2005 Quote
Guest guest Posted January 30, 2005 Report Posted January 30, 2005 battery acid? Oh, you mean coca cola. <g> herbal remedies , " Shelby Blakely " <sblakely@b...> wrote: > As far as I can tell, only homognized stuff doesn't " settle " . Even cows' > milk will seperate if you don't fool with it. Some things that don't settle; > kool-aid > soda > battery acid. > Cheerio, > -Shelby > > > Jamie Lynn [jalynned] > Friday, January 28, 2005 10:24 AM > herbal remedies > Herbal Remedies - Almond Milk!!! > > > > > > Hello All! > > Well, I took the advice I was given and I bought a stainless steel > mesh strainer (it's actually for the sink!) and I diluted the paste > that I made with more water and voila!! I was so proud of myself! > It tastes great! But I do have one final (hopefully) question. > Does everyone else's milk settle?? I was thinking that that may be > why they never sale almond/soy/rice milk in clear containers.. and > why they say " shake well " ??? > > Love, > > Jamie Lynn > > > -- > Internal Virus Database is out-of-date. > > Version: 7.0.300 / Virus Database: 265.7.2 - Release Date: 1/21/2005 Quote
Guest guest Posted January 31, 2005 Report Posted January 31, 2005 Cool and Congrats! Mine settles if i dont use it all right away. Next you will have to try making almond or other nut cheese. Sylvia herbal remedies , " Jamie Lynn " <jalynned> wrote: > > > Hello All! > > Well, I took the advice I was given and I bought a stainless steel > mesh strainer (it's actually for the sink!) and I diluted the paste > that I made with more water and voila!! I was so proud of myself! > It tastes great! But I do have one final (hopefully) question. > Does everyone else's milk settle?? I was thinking that that may be > why they never sale almond/soy/rice milk in clear containers.. and > why they say " shake well " ??? > > Love, > > Jamie Lynn Quote
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.