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Here's a site on stevia: www.stevia.net

 

Stevia is a plant and I think that from the leaves you can get a very very

sweet nectar which can be used like sugar. It's a herb so it's a natural

source sugar, unrefined, and it's INCREDIBLY sweet. It's really hard to find,

though, because it's a threat to the sugar industry, which is huge. But people

with blood sugar problems like diabetes can take it with no problems and

still get their sweet fix without worrying about affecting blood sugar levels.

 

I have the stuff at home but personally I can't stand it. It's 100 times

sweeter than sugar, and I find sugar too sweet. Too me it has a synthetic

taste, like Nutrasweet, and it makes me nauseous. But it works well for others.

Recently I sprouted wheat and the sweet taste of that reminded me of stevia

(rendering me nauseous for an entire day) so if you've ever had sprouted

wheat then you have an idea of what it tastes like.

 

In the US apparently it can only be sold as a food supplement and you can

only find it in the health food stores.

 

HTH,

ILANA xoxo

 

crawlerbunny wrote:

 

--- In

herbal remedies , Ilana Grostern <ilana@c...>

wrote:

> Stevia.

 

Could you tell me more about your use of stevia? Also, any other

info that you might have on it? Heard a lot about it, but would

really like some input from someone that has actually used it.

 

:o)

Amanda

 

 

 

Federal Law requires that we warn you of the following:

1. Natural methods can sometimes backfire.

2. If you are pregnant, consult your physician before using any natural

remedy.

3. The Constitution guarantees you the right to be your own physician and

to

prescribe for your own health.

We are not medical doctors although MDs are welcome to post here as long

as

they behave themselves.

Any opinions put forth by the list members are exactly that, and any person

 

following the advice of anyone posting here does so at their own risk.

It is up to you to educate yourself. By accepting advice or products from

list members, you are agreeing to

be fully responsible for your own health, and hold the List Owner and members

free of any liability.

 

Dr. Ian Shillington

Doctor of Naturopathy

Dr.IanShillington

 

 

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> I think we're just so used to the sweetness of refined sugar that

> anything more than that just doesn't appeal to us.

 

Hi Ilana,

 

I wasn't bothered by the 'sweetness' per se - just the bizarre

aftertaste - I've read some promotional blurbs for stevia saying " no

bad aftertaste like other brands ... " etc.

 

> How about going for LESS sweet sweeteners, like brown rice syrup or

> barley malt? I think they're a lot more nutritious and much less of a

> problem given that they're cultured.

 

I was attracted to the " no-cal " properties of stevia - of course most

alternative sweeteners are simple carbs.

 

thx

 

 

=====

 

Jonathan Dunn

jon

http://ephemeral.info

 

 

 

 

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I use liquid stevia with luck. I have made a few things from a recipe book

that I got for Christmas that I liked but only when I used the liquid

version. I don't like the powdered version. The powder that I tried was

Now brand. The liquid that I like is KAL. I use it every morning to

sweeten my homemade yogurt with strawberries and ground flaxseeds.

 

 

 

 

 

 

 

 

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Yes, the actual leaf NOT an extract. It is very nutritious and actually helps control blood sugar levels.

 

Janet

 

-

Suzanne Nottmeier

herbal remedies

Tuesday, February 04, 2003 12:21 PM

Re: [herbal remedies] Re: sugar cravings/sweet tooth

 

OR maybe try the actual leaf....

Suzi

Ilana Grostern <ilana wrote: I think we're just so used to the sweetness of refined sugar that anything more than that just doesn't appeal to us.How about going for LESS sweet sweeteners, like brown rice syrup or barley malt? I think they're a lot more nutritious and much less of a problem given that they're cultured.

 

 

Mail Plus - Powerful. Affordable. Sign up now Federal Law requires that we warn you of the following: 1. Natural methods can sometimes backfire. 2. If you are pregnant, consult your physician before using any natural remedy. 3. The Constitution guarantees you the right to be your own physician and toprescribe for your own health. We are not medical doctors although MDs are welcome to post here as long as they behave themselves. Any opinions put forth by the list members are exactly that, and any person following the advice of anyone posting here does so at their own risk. It is up to you to educate yourself. By accepting advice or products from list members, you are agreeing to be fully responsible for your own health, and hold the List Owner and members free of any liability. Dr. Ian ShillingtonDoctor of NaturopathyDr.IanShillington

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Gettingwell , GL6632@a... wrote:

> I am in the process of losing weight. I am having a terrible time

with sugar

> cravings any suggestions on how to curb this?

>

I would suggest taking high dosages of chromium picolinate. Also

Gymnemre Sylvestre is prone to curb refined sugar cravings as well.

Cheers,

JoAnn

>

>

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I use rice syrup to sweeten my baby's goat milk formula. I LOVE the stuff (as I sneak a fingerful).

Ilana Grostern [ilana]Tuesday, February 04, 2003 12:07 PMherbal remedies Subject: Re: [herbal remedies] Re: sugar cravings/sweet toothI think we're just so used to the sweetness of refined sugar that anything more than that just doesn't appeal to us.How about going for LESS sweet sweeteners, like brown rice syrup or barley malt? I think they're a lot more nutritious and much less of a problem given that they're cultured. Jonathan Dunn wrote:

Hi - Jon Here - just found this group. I recently got some 'Now' brand stevia packets and tried one in a hotcup of tea - it tasted find at first, but left a very disturbingaftertaste for about an hour until I brushed my teeth. --- Lisa Belcher <lisabelcher wrote:> Same here. I bought it, and in order to get the sweetness I had to> put in a certain amount, and tasted a "sweetener" taste which I> really didn't like.> But that's me :-)> > Lisa> - > gwenlexus > herbal remedies > Tuesday, February 04, 2003 3:39 PM> Re: [herbal remedies] Re: sugar cravings/sweet tooth> > > In response to ilana's email, I have tried stevia and found it> nauseating also. It is entirely too sweet and has a hard raw taste. > I cannot use it. Good luck to others. >

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On Weight-Watchers, I take 1/2 cup yogurt, sweetener of your choice,

and sometimes blueberries. I eat it slow.

K

On Tuesday, February 4, 2003, at 03:48 AM, GL6632 wrote:

 

> I am in the process of losing weight. I am having a terrible time

> with sugar

> cravings any suggestions on how to curb this?

>

>

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You may want to look at www.enzymedica.com . Look at the product called

" Carbo " . I haven't used it myself, but I understand that it will help in

reducing the sweet tooth problem. This is only a suggestion!

Wayne

GL6632 wrote: I am in the process of losing weight. I am having a

terrible time with sugar

cravings any suggestions on how to curb this?

 

 

 

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John,

Clue me in here. Perhaps you have a better grasp on reality than I do.

How would enzymes for digesting carbohydrates (sugars) reduce a

craving for carbohydrates?

 

Penel

 

 

> You may want to look at www.enzymedica.com .

> Look at the product called " Carbo " . I haven't

> used it myself, but I understand that it will

> help in reducing the sweet tooth problem. This

> is only a suggestion!

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A friend of mine went to LA weight loss,she lost 125 pounds and her daughter

lost 97 they said that they took mega B vitamins to stop cravings.

 

-

" John Franklin " <jwfduke

 

Wednesday, February 05, 2003 2:02 AM

Re: sugar cravings/sweet tooth

 

 

>

> You may want to look at www.enzymedica.com . Look at the product called

" Carbo " . I haven't used it myself, but I understand that it will help in

reducing the sweet tooth problem. This is only a suggestion!

> Wayne

> GL6632 wrote: I am in the process of losing weight. I am having

a terrible time with sugar

> cravings any suggestions on how to curb this?

>

>

>

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>John Franklin <jwfduke

>sugar cravings/sweet tooth

>You may want to look at www.enzymedica.com . Look at the product called

> " Carbo " . I haven't used it myself, but I understand that it will help in

>reducing the sweet tooth problem. This is only a suggestion!

>Wayne

> GL6632 wrote: I am in the process of losing weight. I am having

>a terrible time with sugar

>cravings any suggestions on how to curb this?

>

Hello John, I use several of their products. Problem is that you can't buy

them on the net. I have compaired them to many other brands for potency(amt)

of enzyme activity per cap and they appear to be the most potent or the

biggest bang for your buck. They can be found at health food stores

unfortunately they are expensive for enzyme supps but as I said their

potency is superior to any that I have found to date. I don't just use with

meals I use some between meals and before bed for theraputic use. I haven't

been to their site for a while and noticed a couple new products, one that

i'm interested in that my health food store dosen't carry and will order a

bottle to try out. http://www.enzymedica.com/first.html

Thanks Charles

 

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-

<GL6632

 

Tuesday, February 04, 2003 5:48 AM

sugar cravings/sweet tooth

 

 

> I am in the process of losing weight. I am having a terrible time

with sugar

> cravings any suggestions on how to curb this?

>

 

About a year and a half ago, I was diagnosed with diabetes &

had to go thru major dietary adjustments. At first, I experienced

many many cravings, and I was not able to control them all. I had

been taking Chromium picolinate for many years. Maybe it helped

some, but not very much. Even with a non-healing diabetic ulcer in

my foot & the very real prospect of amputation, I had a hard time

staying away from sweets.

 

Then I read that eating bread, potatoes, rice, beans, or

grain all stimulate cravings for other carbohydrates. So does

caffeine, not enough sleep every night, aspartame, MSG, and many food

preservatives & colorings. Since giving up all these things, my

carbo craving is very low. I do eat fresh fruit (but not fruit

juices) when mixed with protein rich & /or fatty foods (nuts, seeds,

heavy cream, etc.) and that does not seem to stimulate sugar or carbo

cravings.

 

While do not follow her advice religiously, I heartily

recommend

" The Schwarzbein Principle "

http://www.okit.com/diabetes%20conference/schwarzbeinbio.html

http://www.lisaekus.com/books/theschwartzbeinprinciple.htm

to educate oneself about how various foods & drugs jerk around

serotonin levels & how various different foods & drugs can

cross-stimulate cravings for other foods & drugs.

 

Alobar

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