Guest guest Posted August 31, 2003 Report Share Posted August 31, 2003 Regarding the excerpt below, I cannot BELIEVE that someone who's obviously very serious about his health can still be recommending the use of a microwave oven. Microwaves are a lot more dangerous than freezing--give me the frozen food any day. Microwaves destroy what's beneficial in our food and produce toxins which are a serious burden to our health. Have you not heard about the lawsuit that resulted when patient Norma Levitt died as a result of a blood transfusion where a nurse had warmed the blood in a microwave? The Russians banned microwave ovens in the USSR for decades (until the wall came down) because of the dangers. My husband studied applied physics, and thank God, he stopped me from buying one 25 years ago! I'm the health nut, not him by any means, but he saw for himself how dangerous they are. I encourage you all to do some research on this, and dump the microwave ovens! Patricia Diet for Ulcerative Colitis CURE The diet is just as important as the vitamin E enema. Vegetables have an insoluble fiber that binds stool. Fruit has a soluble fiber that has the opposite effect. No fruit or fruit juice of any kind. No frozen vegetables. Freezing destroys the fiber structure. It is easy to use all the vegetables. Wash them all and use part of each, keep the rest in the refrigerator. I fill a bowl 7 " x 2.5 " twice a day with cooked broccoli, carrot, parsnip, turnip, yellow squash ,mushrooms. It is easy to prepare in a micro-oven. You place slices of carrot, parsnip and turnip in the bowl for 2 minutes. Than add the broccoli (the best) and yellow squash for another 2.50 minutes. Quote Link to comment Share on other sites More sharing options...
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