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Vege pie

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Here is a far out receipe for a vege pie.

 

100gr sunflower seeds

100gr plain flour

50gr fresh yeast

2 big spoons of lemon juice

1/2 grated potato

1 grated carot

50gr of butter

400gr warm water

1 tsp hing

thyme, bayleave, basil,black pepper

3 tsp of salt

 

put everything into a mixer until you get a thick but runny paste.

pour it into a bread tin for baking.

grease it.

bake in the oven at moderate heat.

let it cool in the fridge.

 

turn it up side down on a tray, decorated with green lettuce leaves, tomato

slices and other fresh greens.

 

Offer to the Supreme Lord.

 

ys

Radha Caran das

 

Good as an Entree, for sandwishes, picnics, restaurants and the kids.

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