Guest guest Posted November 14, 2006 Report Share Posted November 14, 2006 Hi Everyone - Just want to let you know that I'll be holding the Living on Live Food Chef Certification (Level 1) on November 26 in Toronto. We'll be meeting from 12-4 to complete the Level I certification. We'll make around 7 delicious recipes, and you'll learn all about raw foods! Afterwards you'll receive a Living On Live Foods Chef Certification. Please contact me for more information at jennyraw or go to my website www.rawteacher.com/jennyraw This course is our fundamental course that will teach you the basics of the raw food diet through the teachings of the Living on Live Food plan. In this class you will learn: What a raw and living food diet is How to make delicious raw food meals that taste just like your favorite cooked food dishes! How to prepare gourmet raw food meals, simply and easily How to shop for raw foods How to stock your kitchen and set up your environment for easy preparation for the raw food diet Kitchen equipment use Basic Sprouting techniques and simple dehydrating techniques You will leave this class not only inspired and motivated but knowing how to begin eating raw and how to make delicious raw food meals for yourself and others. This certificate allows you to teach the Raw Food Prep Courses and to continue on to the next level of the Living on Live Food training. Delicious, Gourmet, Raw Food meals included. Sign up now for your journey towards a healthier, more beautiful and radiant you! The cost is $150 and pre-registration is required Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.