Intro ..a little about me ..food for week and fav cookbooks

[Guest guest]

hello!

my name is niccii i have been a on again off again memeber way to

many times but i feel this time is it and for real...2 days now..and

i feel great and energetic!!! i quit coffee tho at same time and hat

is hard...anyways i am a married mommie of 2 great kids...ok actually

3 including a VERY greek hubby.in our house we love greek cooking and

ALOT of greek cooking is veg so that works out well...i am excited to

be here and get extra ideas and promise to pas salong any i find on

the way..to help out with this week( iam VERY busy due to 2 jobs and

xmas school programs.) i cooked up a bunch of asparagus, brussel

sprouts a crockpot of rice , black beans, broc, and a pan of

fasulada..which will be almost 3 weeks of java cup servings...

I plan on doing faki, and split pea as well and freeze in bagand take

to work for lunches( i work both jobs at restraunts lol )i also made

spanakortizo...which is rice, spinach,gr onion,reg onion tomato paste

and parsley ...so i have been eating from that bin of stuff...i have

some cornmeal and am intreste din making up a loaf f polenta and

trying a bunch of diffrent sauces...

my fav books are...

Theoccasional vegetarian...and teh best 125 meatless italian and

pasta dishes...fab books...well im off to get kids ready for school

tommorw lunches ect...hope all is well with everyone and i am glad to

be back!

Warm Regards

Niccii