Mint Melt-Away Cookies

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* Exported from MasterCook *

 

Mint Melt-Away Cookies

 

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Serving Size : 0 Preparation Time :0:00

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Amount Measure Ingredient -- Preparation Method

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1 cup sugar

1 cup vegetable oil

1/2 cup confectioners sugar

3/4 cup soft butter or margarine

2 eggs -- beaten

2 tsp. vanilla extract

1 cup crushed peppermint candy canes

4 cups all-purpose flour

1/2 tsp. salt

1 tsp. Baking Soda

1 cup crushed pecans

 

Preheat oven to 375 degrees. Cream sugars, oil and butter in large bowl. Add

eggs and vanilla. Stir in crushed candy and mix well. Stir flour, salt, soda and

pecans together, and then stir into creamed mixture. Drop by teaspoonfuls on an

ungreased cookie sheet. Bake for 7-10 minutes or until the cookies start to

brown around the edges. Cool on wire rack. Makes approximately 36 cookies.

 

Source:

" http://www.kraftfoods.com/ "

Yield:

" 3 Dozen "

 

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Per Serving (excluding unknown items): 4677 Calories; 232g Fat (44.6% calories

from fat); 63g Protein; 585g Carbohydrate; 13g Dietary Fiber; 374mg Cholesterol;

2447mg Sodium. Exchanges: 25 Grain(Starch); 1 1/2 Lean Meat; 44 1/2 Fat; 13 1/2

Other Carbohydrates.

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0