Guest guest Posted April 13, 2002 Report Share Posted April 13, 2002 * Exported from MasterCook * Wild Mushroom Essence Recipe By : Sara's Secrets #SS1B21: Accent on Flavor Serving Size : 1 Preparation Time :0:00 Categories : Condiments Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 ounce dried wild mushrooms -- (about 1/3 cup) such as porcinis or morels Break the mushrooms into 1/2-inch pieces and place in a blender or spice grinder. Blend for at least 1 minute at high speed, until you have the finest-possible powder. Let the mixture settle for about 30 seconds before removing the cover, so the powder does not fly into the air. Use a dry pastry brush to push the powder through a strainer into a clean, dry container. Blend and strain the larger bits again. Store in a tightly sealed jar away from light for up to 3 months. Yield: 1/3 cup Recipe courtesy Sally Schneider - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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