Guest guest Posted April 29, 2006 Report Share Posted April 29, 2006 the alcohol in fermented foods is something that I am worried about since alcohol is a neurotoxin that destroys brain cells. Shouldn't people be concerned when trying to get rid of toxins not to take toxins like alcohol into thier body? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 30, 2006 Report Share Posted April 30, 2006 Yes, it is cause for concern but some people (not including me) seem to think the benefits outweigh the risks. Personally, I need all the brain cells I can get. Tommie http://www.rawburchard.blogspot.com rawfood , " soad288 " <soad288 wrote: > > the alcohol in fermented foods is something that I am worried about since alcohol is a neurotoxin > that destroys brain cells. Shouldn't people be concerned when trying to get rid of toxins not to > take toxins like alcohol into thier body? > Quote Link to comment Share on other sites More sharing options...
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