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Melody wrote:

> Ok, I have a question regarding sprouts. How do you get the husks

> away from the sprouts? I sprouted mung beans for the first time in

> a long time and their little green husks are every where. I try

> rinsing, but they stick to me. Should I just consider it extra

> fiber???

 

I have read instructions to skim off the hulls but I have never had

much success, so I just figure that what is not floating and I can

skim off the last rinse water is meant to be part of the food.

More fiber is good.

Margaret

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