Guest guest Posted March 28, 2006 Report Share Posted March 28, 2006 I did just that and they were still nasty. Tommie http://www.rawburchard.blogspot.com rawfood , " SV " <shavig wrote: > > Did you soak the sliced potatoes before dehydrating? You need to soak them to remove the starch and then put a bit of lemon juice on them to " cook " the slices. They become very limp. THEN you put the salt or vinegar on them to dehydrate. > > Shari > > Quote Link to comment Share on other sites More sharing options...
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