Veggie Wash

[Guest guest]

I use a spray bottle of vinegar and a spray bottle of peroxide (3% I believe.)

Then rise the fruit or veggie under water.

Before that I was buying food grade hydrogen peroxide and adding it to a sink

full of water to soak the veggies in.

All of the foods that I have done this with last alot longer.

 

Leah

 

paddlerwoman wrote:

The homemade rinse that they teach at the Tree of Life is make a 1:11

solution of hydrogen peroxide, then put a tablespoon of that in a

gallon of water to wash, soak, rinse veggies to remove toxins, etc.

They also use the 1:11 solution instead of bleach in the kitchen and

that satisfies the health department.

 

Tammy

 

 

 

Mail

Bring photos to life! New PhotoMail makes sharing a breeze.