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I new here, to this group and also to being a vegetarian.

 

I have started slow, giving up one thing at a time. Fish and pork were

easy as they really weren't a favorite. I only ate red meat when I was

out with friends - never bought it for myself. Finally made the

complete transition 7 days ago. I decided to become a vegetarian when

my mom got sick. After she suffered from 2 strokes, cancer and

diabetes, I decided I better change my habits. Making the switch has

been a lot easier since my daughter moved out on her own. She still

enjoys her meat! I've also become more and more concerned about the

wellfare of animals.

 

I'm 44 yrs. old, live in Montreal (and no, I'm not French, although I

do speak it), and am really looking forward to trying some new recipes.

 

Alana

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