[recipe] Refreshing Lemon Pie ~ Judy & another idea

[Guest guest]

Those would both work well. Mmmmm

I am already craving dessert. *lol*

 

My mother always made this wonderful

frozen raspberry-yogurt pie.

She would fold fresh or frozen/but thawed

raspberries into a container of yogurt and

whipped topping. Then spread into a graham

cracker crust to freeze. That was it!

Vegans could use soy yogurt as long as they

could fine a whipped topping that was also

vegan. Or they could make tofu-whipped

topping and use that.

Very versatile since you can use any berry or

fruit combo you were craving.

I loved her yogurt pie since it was so light

textured and not too sweet.

 

~ PT ~

 

After I told my 6-year-old son that he could have a vitamin,

he began struggling to open the child-proof bottle. I said,

" I'll open it for you, it's kid-proof. " He replied, " How

do they know I'm a kid? "

~~~*~~~*~~~>

, " wwjd " <jtwigg wrote:

>

> This sounds very good. A friend makes something similiar with frozen

lemonade, cream

cheese and cool whip. Another told me they just folded frozen lemonade into

coolwhip,

poured it in their homemade graham cracker crust and froze it. They were Vegan.

Maybe

that would appeal to you Donna.

> Judy