Guest guest Posted July 15, 2006 Report Share Posted July 15, 2006 oh......... ok.... i know regular sea salt is dry- I have soem fo that I use when I make my own pretzels and roast potatoes..... I haven't bought any yet- just wanted to check it out here before I bought- here is the link to the eBay item.........tell me what you think??? Please?? Thanks ......... http://cgi.ebay.com.au/ws/eBayISAPI.dll?ViewItem & ih=009 & item=190006601029 & rd=1 & s\ spagename=STRK%3AMEWA%3AIT & rd=1 Sharon - " Donnalilacflower " <thelilacflower Sunday, July 16, 2006 12:51 PM Re: celtic sea salt question Linda and Sharon Yes, Celtic sea salt is very moist and damp. Regular sea salt is not. Did you buy Flower of the Ocean from France? I only use Celtic and it's very expensive, the other us a step above Mortons to me. Tell me exactly what it says on the container. Donna Linda Hutchinson <lipant wrote: No, it isn't meant to be moist. I have some here. Linda On 7/15/06, Rishari <Rishari wrote: > > Can someone please tell me- is the celtic seasalt meant to be moist > when > bought? > I have found some here on eBay.au that is selling for $6 for 500 g which > seems almost too good to be true considering what i saw on the links from > Donna! > But he does mention to someone who has asked about it that it is a > wet/moist > ( forget which he said) salt. Which means we'd be getting less for our > money > than if it were a properly 'dried' salt- but then that would mean yet > another manufacturing process probably- and the idea is to keep away from > it-right? so........ > I would appreciate it if someone with celtic sea salt experience could > help > me out! > TIA< > Sharon in SA > > > -- Linda ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Visit my website! www.CanadianSpiceMarket.com Spices, seasoning blends, hot sauces, teas and coffees, salts, gourmet gifts! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 16, 2006 Report Share Posted July 16, 2006 Can you tell that much difference between different types of salt after you put them on the thing you want to salt? I am not talking about taking a pinch and tasting it. I have nevertried any other salt besides Morton and sea salt. GB In , Donnalilacflower <thelilacflower wrote: > > Yes, Celtic sea salt is very moist and damp. Regular sea salt is not. Did you buy Flower of the Ocean from France? > I only use Celtic and it's very expensive, the other us a step above Mortons to me. > Tell me exactly what it says on the container. > Donna > > Linda Hutchinson <lipant wrote: > No, it isn't meant to be moist. I have some here. > > Linda > > On 7/15/06, Rishari <Rishari wrote: > > > > Can someone please tell me- is the celtic seasalt meant to be moist > > when > > bought? > > I have found some here on eBay.au that is selling for $6 for 500 g which > > seems almost too good to be true considering what i saw on the links from > > Donna! > > But he does mention to someone who has asked about it that it is a > > wet/moist > > ( forget which he said) salt. Which means we'd be getting less for our > > money > > than if it were a properly 'dried' salt- but then that would mean yet > > another manufacturing process probably- and the idea is to keep away from > > it-right? so........ > > I would appreciate it if someone with celtic sea salt experience could > > help > > me out! > > TIA< > > Sharon in SA > > > > > > > > -- > Linda > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Visit my website! > www.CanadianSpiceMarket.com > Spices, seasoning blends, hot sauces, teas and coffees, > salts, gourmet gifts! > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.