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Baked Pineapple Rice

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Baked Pineapple Rice

 

2 cups rice

4 cups crushed pineapple

1 tbsp. butter

1/2 cup brown sugar

1 1/2 cups pineapple juice

 

Boil the 2 cups of rice. Drain the crushed pineapple. Place in a buttered baking

dish 1/4 of the rice, cover with 1/4 of the pineapple. Repeat the layer of rice

and pineapple.

Place last of rice on top. Dot each layer with butter and brown sugar. Pour

pineapple juice over top and bake covered for 1 hour or until brown at 350

degrees.

 

 

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The baked pineapple rice sounds really good, I have to try it ASAP, possibly

tonight!

-Lisa

 

 

 

 

Next-gen email? Have it all with the all-new Mail Beta.

 

 

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