Guest guest Posted July 7, 2006 Report Share Posted July 7, 2006 In a message dated 7/7/2006 5:47:26 P.M. Eastern Standard Time, thelilacflower writes: that sounds like a lot of fun. I usually look in the crisper on Tuesdays to see what I can make for the next few nights from the veggies I picked up on Saturday. It is fun. Tomorrow I am having most of my family over, we are grilling, and I am going to try that spinach dip someone posted last week with veggies to dip in. I might make Gyro bread if I have time. Baked potatoes w/ sour cream and chives (DD request) and other fresh veggies. i might use my garlic roaster and get a loaf of bread. I also have some apples that need to be used, maybe I'll make applesauce. YUM from DH's family orchard in upstate NY. AmyF Quote Link to comment Share on other sites More sharing options...
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