Lima Bean and Sauerkraut Salad

[Guest guest]

I remembered someone said their children loved lima beans so I thought I would

send this. I got it from chet day..

 

Lima Bean and Sauerkraut Salad

 

2 cups of naturally fermented sauerkraut

2 cups of cooked lima beans (if pressed for time, you may

use canned or cooked frozen lima beans)

1 head of Romaine, Boston, or Red lettuce, chopped

Mayonnaise dressing

Salt and pepper to taste

 

This is an easy salad to prepare and, since it contains

sauerkraut, is a good way to begin a meal as the tangy

taste helps stimulate digestive juice flow. Drain the

sauerkraut and pull apart with a fork. Combine well with

the beans. Stir in enough of the mayonnaise dressing to

just wet the salad. Spread over a bed of lettuce and

serve. Serves 4-6.

 

 

 

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